ON THE BORDER SALSA RECIPE
Provided by ttkkss
Number Of Ingredients 11
Steps:
- Put all ingredients in food processor or blender and mix until you have desired consistency.
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Tiffany Jacobs
j.t31@yahoo.comThis salsa is a game-changer. It's so much better than the store-bought stuff.
Marsi Vasilev
v-m76@hotmail.co.ukI've tried many salsa recipes, but this one is my favorite. It's the perfect combination of ingredients and it always turns out delicious.
Carlos Garcia
c.garcia@aol.comThis salsa is a staple in my kitchen. I always have a jar in the fridge, ready to go.
Saleem Meerani
sm@aol.comI love the versatility of this salsa. I use it on everything from tacos to eggs to burgers.
bonesW
bonesw@gmail.comThis salsa is so easy to make, and it's always a crowd-pleaser. I always make a double batch so I have leftovers.
MR-Lucifer M-L
m.m@hotmail.comI'm not a big fan of spicy food, but this salsa is the exception. It's got a nice balance of heat and flavor.
Shiva kr Shah
s_s@gmail.comThis salsa is a great way to use up leftover tomatoes. It's also a healthy and delicious snack.
Eyamoon Akter
eyamoon.akter@gmail.comI followed the recipe exactly, but my salsa turned out way too spicy. I think I'll use less jalapeño next time.
Heather Perigen
h_p23@hotmail.comThis salsa is amazing! I love the smoky flavor from the roasted tomatoes. It's the perfect salsa for grilled chicken or fish.
Muhammadazeem Ibrahim
m_i@aol.comI've made this salsa a few times now, and it's always a hit. My friends and family love it. It's so easy to make, and it's always fresh and delicious.
Dylan Mills
mdylan@hotmail.comThis salsa is the perfect blend of flavors and textures. It's got a nice kick of heat, but it's not too spicy. I love the combination of the fresh tomatoes, onions, and cilantro. It's the perfect salsa for dipping chips or tacos.