OMELET WRAPS WITH VEGETABLES
This perfectly self-contained wrap sandwich can go anywhere. To make a meat-filled version, substitute four ounces of your favorite cold cut for the omelet.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 4
Number Of Ingredients 9
Steps:
- Lightly whisk together eggs, salt, and pepper in a small bowl. Heat butter in a 12-inch nonstick skillet over medium heat. Add beaten eggs; cook, lifting up cooked egg with a spatula to let raw egg stream underneath. Cook until set, about 5 minutes. (If top is still runny, heat omelet in a 350 degree oven until set, about 5 minutes.)
- Cut omelet into four strips. Spread each wrap with 1 tablespoon mayonnaise; divide omelet, avocado, carrot, and basil among wraps. Roll up wraps, folding in sides. Halve wraps; wrap in waxed paper. Refrigerate until ready to serve.
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JNJ Vintage Watches
j@hotmail.comThese omelet wraps are a must-try!
Bishowjit Sarkar
bishowjit-s@aol.comI'll definitely be making these omelet wraps again.
Abrar mirza Abrar mirza
mirza.a@yahoo.comThese omelet wraps are the perfect way to start your day.
Lillian Smith
smith_l@hotmail.frI'm not a big fan of omelets, but these wraps were surprisingly good!
Daniel Siyasb
s.d@yahoo.comThese omelet wraps are a great way to get your kids to eat their vegetables without even realizing it.
jamshaid jimy
j86@gmail.comI love that these omelet wraps are so customizable. You can add any kind of vegetables or cheese that you like.
Emily Land
emily.l22@hotmail.comThese omelet wraps are perfect for a quick and easy weeknight meal.
Thulie Thulie
thulie_thulie@hotmail.co.ukI've never made omelet wraps before, but this recipe was so easy to follow. They turned out great!
Oliver Judith
o_judith@hotmail.comThese omelet wraps are a great way to get your daily dose of vegetables.
Mohammad Noor Alam
m@yahoo.comI love that these omelet wraps are so easy to make. They're perfect for a quick and easy breakfast or lunch.
Fareed Bhatti
f.bhatti70@aol.comThese omelet wraps are a great way to use up leftover vegetables.
Santo Ahmed
ahmed@aol.comI've tried this recipe a few times now and it's always a success. The omelet wraps are always light and fluffy, and the vegetables add a great flavor.
Julia Botes
b.julia53@hotmail.comThese omelet wraps are a great way to get your kids to eat their vegetables.
Mari Chaudhary
chaudhary.m@yahoo.comI love that these omelet wraps are so versatile. You can add any kind of vegetables or cheese that you like.
Mobeensafeer Safeer
mobeensafeers4@gmail.comThese omelet wraps are the perfect quick and easy breakfast or lunch. They're also really portable, so they're great for taking on the go.
Noyan Islam
n-i@hotmail.frI'm not a huge fan of omelets, but these wraps were surprisingly good! The vegetables added a nice crunch and flavor.
Shariyar Hayder
shariyar_h@yahoo.comThese omelet wraps were a hit with my family! They're so easy to make and packed with flavor. I loved that I could use up leftover veggies in them, too.