OMELET WITH SMOKED BLEU CHEESE AND CARAMELIZED BACON
I had Oregon-made Rogue Creamery 'Smokey Blue' blue cheese leftover and thought I'd throw an omelet together after reading the description of said cheese. Experiment with another fresh herb of choice. May I suggest this recipe for caramelizing the bacon?: Recipe #421812. I used a combination of garlic-flavored olive oil and butter.
Provided by COOKGIRl
Categories Breakfast
Time 13m
Yield 1-2 serving(s)
Number Of Ingredients 8
Steps:
- Whisk the eggs in a bowl with some cracked black pepper.
- Stir in the blue cheese.
- Heat up the (garlic-flavored) olive oil and/or butter in an omelet pan on medium heat.
- Pour in the eggs (and garlic if using) and cook gently until just ready to fold.
- Fold the sides in to the center of the omelet and plate. (Yes, the center of the omelet will be slightly runny.) The bottom of the omelet should not be brown at all.
- Garnish with a small amount of bleu cheese, the crumbled bacon, chopped hazelnuts and fresh parsley.
- We served our omelet with steamed carrots and roasted small Yukon gold potatoes for an easy weeknight meal.
Nutrition Facts : Calories 638.1, Fat 55, SaturatedFat 16, Cholesterol 594.2, Sodium 820, Carbohydrate 6, Fiber 1.8, Sugar 1.5, Protein 30.7
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2E KING
[email protected]This omelet is definitely on my to-cook list. It looks so good!
Indre Grimalauskaite
[email protected]I'm not a fan of bleu cheese, but this omelet looks delicious. I might try it with a different type of cheese.
Ritesh Gupta
[email protected]This omelet looks amazing! I can't wait to try it.
IBOMPRINZE OFFICIAL
[email protected]This omelet is so easy to make and it's absolutely delicious. I love the smokiness of the bleu cheese and the sweetness of the caramelized bacon.
muhabew zeynu
[email protected]I've made this omelet several times and it's always a hit. My family loves the flavor combination and the omelet is always cooked perfectly.
Von Von
[email protected]This omelet is a great way to impress your guests at brunch. It's also a delicious and satisfying meal.
Sameer Gull
[email protected]I love the combination of flavors in this omelet. The smokiness of the bleu cheese and the sweetness of the caramelized bacon are a perfect match.
Vj Rakib
[email protected]This omelet is a great way to use up leftover bacon and bleu cheese. It's also a quick and easy meal to make on a busy weeknight.
Laken
[email protected]I was hesitant to try this omelet because I'm not a big fan of bleu cheese, but I'm so glad I did! The flavors were amazing and the omelet was cooked perfectly. I will definitely be making this again.
Sharpemy Mypeshar
[email protected]This omelet was a hit with my family! The smokiness of the bleu cheese and the sweetness of the caramelized bacon paired perfectly together. I'll definitely be making this again.