OLIVE GARDEN STUFFED CHICKEN MARSALA
Steps:
- Pre-heat oven to 350°F. Combine all cheese stuffing ingredients in a mixing bowl. Butterfly thickest section of chicken breasts to create 2 lobes. Pound each breast between 2 sheets of plastic wrap until ¼" - ½" thick. Place flattened chicken breasts on a plate and place desired amount of stuffing on one lobe of each chicken breast. Gently press stuffing down so it resembles a hockey puck. Fold over other lobe of chicken breast; does not have to seal. Heat large sauté pan over medium heat. Add olive oil and heat until shimmering. Place flour in a shallow pan and season to taste with salt and pepper. Dredge stuffed chicken breasts in flour, shaking off excess. Saute chicken breasts with preheated oil, cooking until each side is golden brown. Remove chicken from pan and place in a baking dish. Bake for 10-20 minutes, or until juices run clean and center of chicken reaches 165°F. Add onions to sauté pan, and stir to loosen chicken drippings. After 2 minutes, add mushrooms and sauté until onions are translucent. Deglaze pan with Marsala wine - make sure to incorporate drippings from bottom of pan. Heat wine to a simmer and add heavy cream. Simmer on low heat until reduced by half. Place cooked chicken breasts on a plate and top each with onions, mushrooms and sauce. Serves 4 Source: Olive Garden
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kizito Akram
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The chicken is fall-off-the-bone tender and the sauce is heavenly.
NICOLE RABELO
[email protected]I'm not a big fan of mushrooms, but I loved them in this recipe. They added a nice depth of flavor to the dish.
bernard christian
[email protected]This recipe is a great way to impress your guests. The chicken is elegant and flavorful, and the sauce is rich and creamy. I highly recommend it.
Lil Homie
[email protected]The chicken was a bit bland, but the sauce was delicious. I would recommend adding some more seasoning to the chicken before cooking.
Asfan Dyar
[email protected]This recipe was a bit too complicated for me. There were too many steps and ingredients involved. I ended up simplifying it a bit and it turned out just fine.
Adid Jacinto
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is delicious. I've made it several times and it's always a hit with my family and friends.
Israel Femi
[email protected]This recipe is easy to follow and the results are amazing. The chicken is tender and juicy, and the sauce is flavorful and creamy. I highly recommend this recipe.
SORIOTULLAH TITUMIR
[email protected]I'm not sure what I did wrong, but my chicken turned out dry and overcooked. The sauce was also a bit too salty for my taste.
Nnamdi Nkwonta
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this again and again.
Greshwill Isaacs
[email protected]This recipe was a disaster. The chicken was dry and tough, and the sauce was bland. I would not recommend this recipe to anyone.
Ashley Blanton
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone.
Aspect
[email protected]This dish was amazing! The chicken was so tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Rian kabir
[email protected]Overall, I thought this recipe was pretty good. The chicken was cooked well and the sauce was tasty. I would probably make it again.
Judith Aleyo
[email protected]I found the recipe to be a bit too complicated. There were too many steps and ingredients involved.
Christian Hooper
[email protected]The chicken was a bit dry, but the sauce was good.
sadib hasan
[email protected]This recipe is easy to follow and the end result is a delicious and impressive dish. I would definitely recommend it to anyone looking for a new chicken recipe.
Precious Makwela
[email protected]I've made this recipe several times and it always turns out great. The chicken is always cooked perfectly and the sauce is delicious. My husband loves it when I make this dish.
guava sus6
[email protected]This recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I especially liked the addition of mushrooms and sun-dried tomatoes, which gave the dish a nice depth of flavor.