OLIVE GARDEN ROAST PORK LOIN WITH GRAPES AND WINE

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Olive Garden Roast Pork Loin With Grapes and Wine image

Make and share this Olive Garden Roast Pork Loin With Grapes and Wine recipe from Food.com.

Provided by Xiola Blue

Categories     Pork

Time 1h

Yield 4 serving(s)

Number Of Ingredients 8

3 teaspoons garlic, chopped
3 tablespoons fresh sage leaves, chopped
1 1/2 teaspoons kosher salt
2 teaspoons black pepper, coarsely ground
4 tablespoons extra virgin olive oil
3 lbs center cut boneless pork loin
1 cup dry white wine
1 lb red & white seedless grapes

Steps:

  • Preheat oven to 375°F.
  • Mix garlic, sage, salt, pepper and tbsp of oil in mixing bowl; evenly coat pork loin.
  • Coat large baking pan with 2 tbsp of oil.
  • Place pork loin in baking pan; cover pan with aluminum foil.
  • Place in oven and roast for 45 minutes or until middle of pork loin reaches 140°F.
  • Remove foil; roast additional 15 minutes or until well browned.
  • Remove pork loin from pan and place on cutting bord.
  • Let stand 10 minutes.
  • Place empty baking pan on stovetop over medium heat.
  • Add wine.
  • Using spatula, scrape bottom of pan to release drippings.
  • Add grapes; cook until soft and wine is reduced by half.
  • Slice pork loin into 1/2 in slices.
  • Place on serving platter.
  • Pour grapes and sauce over pork.
  • Serve immediately.

Nutrition Facts : Calories 925.5, Fat 56.5, SaturatedFat 16.8, Cholesterol 214.3, Sodium 1048.2, Carbohydrate 23.5, Fiber 1.4, Sugar 18.2, Protein 68.3

Mohammed Ahmed
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I'm not a big fan of pork loin, but I tried this recipe and was pleasantly surprised. The pork was tender and juicy, and the grapes and wine sauce was amazing. I will definitely be making this again.


M Ahmed Bobby
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I made this recipe for a dinner party and it was a huge success! Everyone loved the pork loin and the grapes and wine sauce. I will definitely be making this again for future parties.


Kourtney Jackson
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This was my first time making pork loin and it turned out great! The recipe was easy to follow and the pork was cooked perfectly. The grapes and wine sauce was also delicious. I will definitely be making this again.


Amon Naps
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I've made this recipe several times and it's always a hit. The pork loin is so moist and flavorful, and the grapes and wine sauce is the perfect complement. I highly recommend this recipe!


Gabriel Ives
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This is one of my favorite recipes for pork loin. The grapes and wine sauce is so flavorful and the pork is always cooked perfectly. I highly recommend this recipe!


Bhumika Thapa Magar
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I love this recipe! The pork loin is always so tender and juicy, and the grapes and wine sauce is to die for. I usually serve it with mashed potatoes and green beans, but it's also great with roasted vegetables.


Mhiz Blessing
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This recipe is a keeper! The pork loin was cooked to perfection and the grapes and wine sauce was out of this world. I served it with roasted potatoes and vegetables, and it was a delicious meal.


SirSaladCat
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I'm not a big fan of pork loin, but I tried this recipe and was pleasantly surprised. The pork was tender and juicy, and the grapes and wine sauce was amazing. I will definitely be making this again.


Peris Mattyana
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I made this recipe for a dinner party and it was a huge success! Everyone loved the pork loin and the grapes and wine sauce. I will definitely be making this again for future parties.


KaKaka Kakaka
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This was my first time making pork loin and it turned out great! The recipe was easy to follow and the pork was cooked perfectly. The grapes and wine sauce was also delicious. I will definitely be making this again.


MD:forhad ah
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I've made this recipe several times and it's always a hit. The pork loin is so moist and flavorful, and the grapes and wine sauce is the perfect complement. I highly recommend this recipe!


Alexsander Mendoza
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This is one of my go-to recipes for special occasions. The pork loin is always a crowd-pleaser, and the grapes and wine sauce is so elegant. I usually make it with a side of roasted potatoes and asparagus.


Barbara Jarrett
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I love this recipe! The pork loin is always so tender and juicy, and the grapes and wine sauce is to die for. I usually serve it with mashed potatoes and green beans, but it's also great with roasted vegetables.


Malik Naveed Drigh
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I followed the recipe exactly and the pork loin turned out perfectly. It was juicy and flavorful, and the grapes and wine sauce was amazing. I served it with roasted potatoes and vegetables, and it was a delicious meal.


Lilien Gergely
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This pork loin was a hit with my family! The grapes and wine added a delicious sweetness to the pork, and the roasted vegetables were a perfect accompaniment. I'll definitely be making this again.


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