OLIVE GARDEN RESTAURANT ROASTED POTATOES
Make and share this Olive Garden Restaurant Roasted Potatoes recipe from Food.com.
Provided by Andtototoo
Categories Potato
Time 38m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat overn to 450 degrees.
- Wash and dry the potatoes. Cut into wedges and place in a large mixing bowl.
- Toss the potatoes in oil, melted butter, garlic, rosemary, salt and pepper.
- Transfer the seasoned potatoes onto a sheet tray [cookie sheet with sides].
- Roast for 25-30 minutes. Shake pan occasionally for even roasting. [I usually use a spachula to flip them.].
- Serve immediately.
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Shane Otieno
[email protected]These potatoes are a great way to use up leftover potatoes. I always have a few extra potatoes after making mashed potatoes, and this is the perfect way to use them up.
Renu Ara Begum
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the potatoes turn out so flavorful.
Tawsif Ahmed
[email protected]These roasted potatoes are the perfect comfort food. They're so warm and satisfying.
Ghghgg Fhjggu
[email protected]I made these potatoes for a party and they were a huge hit. Everyone raved about them.
Farxiyo Mohamed
[email protected]These potatoes are so delicious, I could eat them every day.
Ruichao Huang
[email protected]I've tried many roasted potato recipes, but this one is by far the best. The potatoes are always crispy on the outside and fluffy on the inside.
Aadev Group
[email protected]These roasted potatoes are the perfect side dish for any holiday meal. They're easy to make and they always impress my guests.
M khalid M Khalid
[email protected]I made these potatoes for my family and they loved them. Even my picky kids ate them all up.
Michelle Monaghan
[email protected]These potatoes are so flavorful and addictive. I can't stop eating them!
Eva LaMaster
[email protected]I love the crispy texture of these potatoes. They're the perfect side dish for a hearty meal.
Kadie Moore
[email protected]These roasted potatoes are my go-to side dish for weeknight dinners. They're quick and easy to make, and they always turn out delicious.
Ana Hetem
[email protected]I've made these potatoes several times now and they're always a crowd-pleaser. They're the perfect side dish for any occasion.
Craig Jones
[email protected]These potatoes are so easy to make and they always turn out great. I love that I can use any type of potato I have on hand.
ARJU KHAN
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were golden brown and so flavorful.
MrHassan007
[email protected]I made these potatoes for a potluck and they were gone in minutes! Everyone loved them.
Bonna Akther
[email protected]These roasted potatoes were a hit at our dinner party! They were crispy on the outside and fluffy on the inside, and the rosemary and garlic gave them a delicious flavor.