OLIVE GARDEN PEACH FRESCO
I had a Fresco at Olive Garden last evening, and am estimating what it is comprised of. This is a work in process....might be posting edits as I perfect it. Join me in my quest for the perfect summer drink! I actually prefer club soda instead of the Sprite...and add a bit more than it calls for.
Provided by Cook4_6
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Shake first four ingredients in shaker with ice.
- Add sliced fruit.
- Top with Sprite.
- Pour into a tall glass.
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subahan rana
[email protected]I'm not sure what went wrong, but this recipe didn't work for me at all. The flavors just didn't come together.
Akram Jaan
[email protected]This recipe was a disaster! The peaches were mushy and the ricotta cheese was runny. I would not recommend this recipe.
Shimul Hossen
[email protected]I followed the recipe exactly and it turned out bland. I think it needs more seasoning.
catherine Johnson
[email protected]This was a bit too sweet for my taste, but overall it was a good recipe. I might try it again with different fruit.
Rafi vai
[email protected]I love this recipe! It's so versatile. I've made it with different fruits and cheeses and it's always delicious.
Khaleel Aljebrini
[email protected]This is my go-to recipe for a quick and easy summer meal. It's always a hit with my family and friends.
birajan tamang
[email protected]So easy to make and so delicious! I'm definitely adding this recipe to my regular rotation.
Raja Sajid
[email protected]I made this for a party and it was a huge success! Everyone loved the combination of flavors and textures. The peaches were especially tasty.
Ebony Hull
[email protected]This was a delicious and refreshing summer dish! The peaches were sweet and juicy, and the ricotta cheese and prosciutto added a nice balance of flavors. I would definitely recommend this recipe.
mizan 2222
[email protected]Just tried this recipe and it turned out great! The peaches were perfectly ripe and the ricotta cheese was creamy and smooth. The prosciutto added a nice salty touch. Will definitely be making this again.
Bebote 214
[email protected]I've been making this Peach Fresco for years and it's always a crowd-pleaser. It's so easy to make and the flavors are amazing. I love the contrast between the sweet peaches and the salty prosciutto.
Soshil Baitha
[email protected]This Olive Garden Peach Fresco recipe was a hit at my dinner party! The combination of fresh peaches, creamy ricotta, and crispy prosciutto was divine. I followed the recipe exactly and the results were perfect. Highly recommend!