OLIVE GARDEN CHICKEN GIARDINO
My favorite entree from the Olive Garden. They took it off their menu and I was so disappointed - until I found it on their website!
Provided by Sweet Diva MJ
Categories < 4 Hours
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 27
Steps:
- MELT butter in a sauce pan over medium heat. Stir in thyme, garlic, pepper and rosemary. Whisk to thoroughly blend and cook for 1 minute.
- COMBINE chicken broth, water, wine, milk, and lemon juice in a mixing bowl.
- Add cornstarch and whisk until cornstarch has dissolved and there are no lumps.
- ADD liquid mixture to sauce pan.
- Whisk all ingredients together and bring to a boil.
- Season with salt and pepper to taste, then remove from heat.
- Chicken & Vegetables Preparation:.
- Cut chicken into strips width-wise.
- COMBINE all chicken ingredients in a mixing bowl and blend well.
- MARINATE for 30 minutes.
- HEAT a saute pan over medium high heat.
- Add ¼ cup extra virgin olive oil.
- SAUTE chicken strips until internal temperature reaches 165°F.
- ADD all vegetables and saute until cooked through.
- ADD cooked, drained pasta and sauce to saute pan.
- Stir until pasta is thoroughly coated with sauce.
- TRANSFER to a serving platter and garnish with chopped parsley.
Nutrition Facts : Calories 1060.4, Fat 38.5, SaturatedFat 7.4, Cholesterol 153.4, Sodium 403.9, Carbohydrate 105.8, Fiber 8.3, Sugar 9.7, Protein 69.3
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Hazel Reddy
[email protected]I'm not sure about this recipe. I've never made chicken piccata before.
shakir zeb
[email protected]I'm excited to try this recipe! It looks delicious.
Yehia Ahmed
[email protected]This recipe is a good starting point, but I made a few changes to suit my taste.
Clint Demere
[email protected]I'm not a big fan of chicken piccata, but this recipe was actually pretty good.
Jamier McNeil
[email protected]This recipe is a bit too complicated for me. I prefer simpler dishes.
Bismillah Mobile BD
[email protected]I wasn't impressed with this recipe. The chicken was bland and the sauce was watery.
Malik Bilal
[email protected]This recipe didn't work out for me at all. The chicken was overcooked and the sauce was too salty.
Naveed Abbasi
[email protected]I followed the recipe exactly and the chicken came out dry and tough. The sauce was also bland.
Adyuli
[email protected]This is my go-to recipe for chicken piccata. It's always a hit with my family and friends.
Gizelle Ramirez
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the sauce is creamy and delicious.
Md Sijan
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser.
Azam Rehman
[email protected]This recipe was easy to follow and the chicken turned out great.
Tommy Dunn
[email protected]I made this dish for a dinner party, and it was a huge success! Everyone raved about the chicken and the sauce. I will definitely be making this again.
SM Maidul 24
[email protected]This recipe is a winner! The chicken was moist and flavorful, and the sauce was creamy and delicious. I served it over angel hair pasta, and it was a hit with my family.