OLIVE GARDEN BREADSTICKS
Another copy cat recipe that I can't tell it is not the real thing.
Provided by alberta smith
Categories Other Appetizers
Number Of Ingredients 10
Steps:
- 1. Prepare two baking sheets by lining them with parchment.
- 2. Place 1/4 cup warm water in the bowl of an electric mixer. Mix in yeast and sugar and allow to stand for 5 minutes until foamy.
- 3. Stir in the flour, 2 tablespoons room temp. butter, 1 1/2 teaspoons salt, and 1 cup warm water. With the paddle attachment, mix on medium until the dough comes together, adding additional water 1-2 tablespoons at a time.
- 4. Switch from the paddle attachment to the dough hook and mix for 4 minutes until dough is smooth.
- 5. Place the dough on a lightly floured surface and cut into 16 pieces. I found it easiest to do this by separating the dough in half, halving it again, and again, etc. until I had 16 pieces. They were more even that way.
- 6. Roll them into logs about 7 inches long. Place them on the prepared baking sheets about 2 inches apart and cover with a towel.
- 7. Allow them to rise for 45-60 minutes.
- 8. In a small bowl, whisk together the fine sea salt, garlic powder, and oregano.
- 9. Preheat oven to 400 degrees F.
- 10. Brush each breadstick with half of the melted butter and sprinkle half of the seasoning mixture on the breadsticks.
- 11. Bake for 15 minutes.
- 12. Brush each breadstick again with melted butter and sprinkle with remaining seasoning. Serve warm.
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Rana Abdul Rehman
[email protected]These breadsticks are a great way to use up leftover pizza dough.
AD KHAN
[email protected]I tried this recipe and it was a disaster! The breadsticks were dry and crumbly.
M. Pervaiz
[email protected]These breadsticks are the perfect party food. They're easy to make and everyone loves them.
Alex Dills
[email protected]I would definitely recommend this recipe to anyone who loves Olive Garden breadsticks!
Lil chinchang
[email protected]These breadsticks are a bit time-consuming to make, but they're definitely worth it!
Eyad Darwish
[email protected]I've made these breadsticks several times and they're always a hit! They're so easy to make and they always come out perfect.
Kirsty Coffey
[email protected]These breadsticks are the perfect addition to any Italian-style meal.
Suraj Dhakal
[email protected]I made these breadsticks for my kids and they loved them! They're so soft and fluffy.
jemima Jemima
[email protected]These breadsticks are perfect for dipping in marinara sauce or olive oil.
Arman Ali
[email protected]I would definitely recommend this recipe to anyone who loves breadsticks!
jaya Koirala
[email protected]These breadsticks were a bit too salty for my taste.
New songz Jammmz
[email protected]I've tried many breadstick recipes but this one is by far the best! The breadsticks are soft, fluffy, and have the perfect amount of garlic butter.
King videos
[email protected]I made these breadsticks for a party and they were a huge hit! Everyone loved them.
Nkumbwi Zulu
[email protected]These breadsticks are the perfect side dish for any Italian meal!
Jared Picotte
[email protected]I followed the recipe exactly but my breadsticks didn't turn out as fluffy as I expected. They were still tasty though.
HONEY LAMA
[email protected]These breadsticks were easy to make and tasted just like the ones from Olive Garden!
Hridoy Barman
[email protected]I tried this recipe and the breadsticks turned out great! The only thing I would change is to add a little more garlic butter.
Anaza Peter
[email protected]These breadsticks were a bit too oily for my taste, but they were still good.
brian burnz
[email protected]I've made these breadsticks several times now and they're always a hit! They're so easy to make and they always come out delicious.
Raquel Lynn
[email protected]These breadsticks are amazing!! They're so soft and fluffy on the inside, with a crispy, buttery crust. I followed the recipe exactly and they turned out perfect. My family loved them!