OLIVE CROSTINI
Broiled olive crostini recipe - cheesy delicious appetizers made using Fresh bread in just 15 minutes!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 12
Number Of Ingredients 4
Steps:
- Set oven control to broil. Place bread on ungreased cookie sheet. Broil with tops 4 to 6 inches from heat 30 to 60 seconds or until lightly toasted.
- Mix olives and cheese; spread on bread. Broil 1 to 2 minutes or until cheese is warm.
Nutrition Facts : Calories 115, Carbohydrate 13 g, Cholesterol 15 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Slice, Sodium 350 mg
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Grace Danquah
[email protected]I'm so glad I tried this recipe. These were so easy to make and they tasted delicious. I'll definitely be making them again.
sarah mukami
[email protected]These were amazing! I will definitely be making them again.
sk bro GAMING
[email protected]I thought these were just okay. I think I would have liked them better with a different type of bread.
Faltu Sumon
[email protected]These were a little too oily for my taste.
zohorabagum B1874zohorabagum
[email protected]I made these for a party and they were gone in minutes. Everyone loved them!
HINDI HR 321
[email protected]These were easy to make and really tasty. I served them with a glass of white wine and they were the perfect snack.
Thabisang Kalake
[email protected]I'm not a huge fan of olives, but these were surprisingly good. I liked the combination of flavors.
Mike Yates
[email protected]These were delicious! I used a variety of olives and they all worked well. Will definitely make again.
Kanxa Magar
[email protected]Meh, these were just okay. I've had better.
Mohanad Ritsh
[email protected]Not sure what I did wrong, but these turned out really dry. Maybe I overbaked them?
Bikal Mandal
[email protected]I was looking for a quick and easy appetizer and this fit the bill perfectly. So good!
Fahim Sulaimani
[email protected]I followed the recipe exactly and they turned out perfectly. Will definitely make again.
Aida Mesto
[email protected]These were a hit at my party! Everyone loved them.
Areeb Adeel
[email protected]I love how simple this recipe is. I also added some crumbled goat cheese to the top of the crostini before baking and it was amazing!
Evan Islam Ripon
[email protected]This was so easy to make and absolutely delicious! I used a baguette instead of the ciabatta and it turned out great. Definitely a keeper!