OLIVE BRANCH SMOKED BEEF TENDERLOIN, OLIVE OIL MASHED POTATOES, ROASTED CHILI AND OLIVE RAGOUT
Steps:
- Prepare a smoker using olive branches. Place the beef tenderloin in the smoker and smoke for 20 minutes.
- Preheat the oven to 350 degrees F.
- Pat the beef dry and sprinkle with salt and pepper. Heat the butter and oil in a roasting pan over moderately-high heat until the foam subsides. Then brown the beef well on all sides, about 10 minutes. Put the roasting pan with the beef in the middle of the oven and roast until an instant-read thermometer inserted diagonally 2 inches into the center registers 130 degrees F for medium-rare, about 30 minutes.
- Transfer to a cutting board and let stand 10 minutes. Then cut into 1/2-inch-thick slices.
- To serve, first place the Olive Oil Mashed Potatoes on a plate. Then lean 2 slices beef tenderloin on the potatoes. Place a large spoonful of the Roasted Chili and Olive Ragout around or on top. Garnish with watercress.
- Peel and quarter the potatoes. Put the potatoes and 1 tablespoon salt in a 3-quart pot and cover with cold water by 1 inch. Bring to a boil, covered with the lid, and then reduce the heat and simmer, partially covered, until the potatoes are very tender, 20 to 25 minutes.
- Drain the potatoes in a colander and return to the pot. Add the olive oil and olives, and season with salt and pepper. Mash with a potato masher until smooth.
- Heat 2 tablespoons olive oil over medium-high heat in a saute pan. Add the red onions and cook, stirring occasionally, until the onions are golden brown, about 6 minutes. Remove from the heat. Add the rest of the olive oil and the olives, parsley and all the roasted peppers. Season with salt and pepper.
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Queen Tingz
[email protected]This dish was perfect for a dinner party! The beef was cooked to perfection and the potatoes were creamy and smooth. The ragout was also delicious and added a nice touch of spice to the dish. I would definitely recommend this recipe to anyone looking
kremena belcheva
[email protected]I'm not a huge fan of olives, but I decided to give this recipe a try and I'm so glad I did! The beef was cooked to perfection and the potatoes were creamy and flavorful. The ragout was also delicious and added a nice touch of spice to the dish. I wo
Malik Van
[email protected]This dish was a bit more expensive to make than I expected, but it was definitely worth it! The beef was cooked to perfection and the potatoes were creamy and smooth. The ragout was also delicious and added a nice touch of spice to the dish. I would
JayJayEH Family
[email protected]I'm not a very experienced cook, but I was able to make this dish with ease! The beef was cooked perfectly and the potatoes were creamy and smooth. The ragout was also delicious and added a nice touch of spice to the dish. I would definitely recommen
Muiy Lol
[email protected]This dish was perfect for a special occasion! The beef was cooked to perfection and the potatoes were creamy and smooth. The ragout was also delicious and added a nice touch of spice to the dish. I would definitely recommend this recipe to anyone loo
Keshon Asafio
[email protected]I made this dish for my family and they loved it! The beef was cooked perfectly and the potatoes were creamy and flavorful. The ragout was also delicious and added a nice touch of spice to the dish. I would definitely recommend this recipe to anyone
Saim Raza
[email protected]This dish was a bit more time-consuming to make than I expected, but it was definitely worth it! The beef was tender and juicy and the potatoes were creamy and smooth. The ragout was also delicious and added a nice touch of spice to the dish. I would
Joseph Ray Medina
[email protected]I'm not a huge fan of beef, but I decided to give this recipe a try and I'm so glad I did! The beef was cooked to perfection and the potatoes were creamy and flavorful. The ragout was also delicious and added a nice touch of spice to the dish. I woul
kasthuri Uk
[email protected]This recipe was easy to follow and the results were amazing! The beef was cooked perfectly and the potatoes were creamy and flavorful. The ragout was also delicious and added a nice touch of spice to the dish. I would definitely recommend this recipe
Kwasi Achampong
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone raved about the flavor and presentation. The beef was tender and juicy and the potatoes were creamy and smooth. The ragout was the perfect finishing touch. I will definitely be makin
Demetrius Jackson
[email protected]This dish was absolutely delicious! The beef tenderloin was cooked to perfection and the olive oil mashed potatoes were creamy and flavorful. The roasted chili and olive ragout added a nice touch of spice and the overall dish was well-balanced. I wou