OLIVE BALLS
Make and share this Olive Balls recipe from Food.com.
Provided by Diana Adcock
Categories Cheese
Time 20m
Yield 40 balls
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees.
- In a medium bowl stir together the cheese, butter and Worcestershire Sauce.
- Stir in Bisquick mix or clone recipe.
- Pat olives dry.
- Wrap 1 teaspoon of dough around 1 olive.
- Place on cookie sheet.
- Repeat.
- Bake for 10 minutes.
- Serve warm.
Nutrition Facts : Calories 34.4, Fat 2.5, SaturatedFat 1.4, Cholesterol 6.1, Sodium 64.3, Carbohydrate 1.9, Fiber 0.1, Sugar 0.4, Protein 1
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Tahira Umrani
[email protected]These were really good! I loved the texture and the taste. I'll definitely be making them again.
AHMED LA
[email protected]These were a bit too salty for my taste. I think I'll try using less salt next time.
Mayamba Wikilifu
[email protected]These were really easy to make and they tasted great. I'll definitely be making them again.
Jasper Buchan
[email protected]These were delicious! I loved the combination of flavors. I'll definitely be making them again.
Jane Wood
[email protected]These were a bit bland. I think I'll try adding some more spices next time.
mohammad alahmad
[email protected]These were really easy to make and they tasted great. I'll definitely be making them again.
Britney John Thomas
[email protected]These were a bit too oily for my taste. I think I'll try using less oil next time.
Da Official King Pj
[email protected]These were really good! I loved the texture and the taste. I'll definitely be making them again.
Samiullah Khan
[email protected]These were amazing! I loved the crispy coating and the flavorful filling. I'll definitely be making these again.
Crystal Burrell
[email protected]These olive balls were a bit too dry for my taste. I think I'll try adding some more moisture next time.
AKINYEMI TOKI
[email protected]These were delicious! I loved the combination of flavors. I'll definitely be making them again.
Sanele Boss
[email protected]These olive balls were a bit bland. I think I'll try adding some more spices next time.
Shashrika Nadun
[email protected]These were really easy to make and they tasted great. I'll definitely be making them again.
Miangel Manning
[email protected]I made these olive balls for a potluck and they were a huge success! Everyone loved them.
life Ahmed
[email protected]These olive balls were a bit too salty for my taste. I think I'll try using less salt next time.
Hanaa Gohar
[email protected]These were so good! I made them for my kids and they loved them. They're a great way to get them to eat their vegetables.
Mortoza Jim
[email protected]I've made these olive balls several times now and they always turn out great. I love that they're a healthy and delicious snack.
Monday Edegbo
[email protected]These olive balls were a hit at my party! They were so easy to make and everyone loved them.