An easy to make great tasting combination of blue cheese and green olives. Once you start eating this you won't stop! I like to spread it on thin wheat crackers.
Provided by KRISTLE
Categories Appetizers and Snacks Vegetable Olives
Time 40m
Yield 10
Number Of Ingredients 5
Steps:
- In a medium bowl, mix together the cream cheese, butter and blue cheese. Stir in the olives and chives. Spoon onto plastic wrap and gather into a ball. Refrigerate for at least 30 minutes. To serve, unwrap and place on a serving tray. Surround with your favorite crackers.
Nutrition Facts : Calories 164.6 calories, Carbohydrate 1 g, Cholesterol 43.9 mg, Fat 16 g, Fiber 0.1 g, Protein 4.7 g, SaturatedFat 9.7 g, Sodium 447.2 mg, Sugar 0.1 g
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Emirate Nadis
[email protected]This is the best olive and blue cheese ball recipe I've ever tried. It's so easy to make and it always gets rave reviews.
Florin Grosenoiu
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great dish to serve at parties or potlucks.
Shah Sarkar
[email protected]This recipe is a little bit time-consuming, but it's worth the effort. The end result is a delicious and impressive appetizer.
Eden Ngowi
[email protected]I'm not a fan of olives, but I loved this recipe. The blue cheese mellows out the flavor of the olives.
Olida Nyagazura
[email protected]This dish is so addictive! I can't stop eating it.
Manik Islam
[email protected]I made this recipe for my book club and everyone loved it. It was the perfect appetizer to serve with wine.
Sara Shan
[email protected]I'm always looking for new and easy recipes to try, and this one definitely fits the bill. It's simple to make and the results are delicious.
Blanca Hern√°ndez
[email protected]This dish is perfect for a party because it can be made ahead of time. Just wrap it in plastic wrap and refrigerate it until you're ready to serve.
Noah Carder
[email protected]I love how versatile this recipe is. You can add different types of olives, cheeses, and nuts to create your own unique flavor combination.
Bobby Conerly
[email protected]This recipe is a great way to use up leftover olives. I always have a jar of olives in my fridge, so this is a go-to recipe for me when I need a quick and easy appetizer.
Shariful Islam Kaif
[email protected]I've never been a fan of blue cheese, but this recipe changed my mind. The blue cheese in this dish is mild and creamy, and it pairs perfectly with the olives.
Donovan Mike DAVID
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it up!
Clinton Washington
[email protected]This recipe is so easy to follow. I'm not a great cook, but I was able to make this dish without any problems.
Dorothy
[email protected]I love the combination of flavors in this dish. The olives and blue cheese complement each other perfectly.
ahsan Masum
[email protected]I've made this recipe several times and it always turns out perfect. It's my go-to appetizer for parties.
Moiz Ur Rehman
[email protected]I made this recipe for a potluck and it was a huge success! Everyone raved about how delicious it was.
Wifi Zone
[email protected]This olive and blue cheese ball was a hit at my party! It was so easy to make and everyone loved it.