Good food and memories are made in the kitchen. A recipe like this one that's been passed down through generations is worth its weight in gold. In fact, this was my grandma's; we all love it. -Nicholas King, Duluth, Minnesota
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings plus leftovers.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the egg, bread crumbs, olives, mushrooms, mozzarella cheese, pepper, onion, soup mix and 1/2 cup pizza sauce. Crumble beef over mixture and mix well. Shape into a 10x6-in. rectangle and place in a greased 15x10x1-in. baking pan; Spoon remaining pizza sauce over top., Bake, uncovered, at 350° for 45 minutes. Sprinkle with Parmesan cheese. Bake 10-15 minutes longer or until no pink remains and a thermometer reads 160°. Let stand 10 minutes before slicing., Reserve 2 slices meat loaf for Next Day Meat Loaf Pie recipe. Serve the remaining meat loaf.
Nutrition Facts : Calories 417 calories, Fat 22g fat (8g saturated fat), Cholesterol 114mg cholesterol, Sodium 1037mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 3g fiber), Protein 32g protein.
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Md Polash
[email protected]I would not recommend this recipe. There are better meatloaf recipes out there.
Jhavier Haze
[email protected]This recipe is missing some important ingredients. It needs eggs and bread crumbs to hold it together.
Susmita Bano
[email protected]I followed the recipe exactly, but my meatloaf didn't turn out right. I'm not sure what went wrong.
Ramon Canelas
[email protected]This meatloaf was a disaster! It fell apart when I tried to slice it.
mariya afrin
[email protected]I found this recipe to be too bland. I had to add a lot of extra seasoning.
Bongane Masilela
[email protected]This meatloaf was a bit dry, but the flavor was good.
Dakota Palmieri
[email protected]Delicious! My new favorite meatloaf recipe.
Cody Hunemiller
[email protected]5 stars! This meatloaf was a crowd-pleaser. Everyone loved it.
Keep Public Servants Accountable
[email protected]I added some mushrooms and green peppers to the meatloaf, and it was delicious! I highly recommend this recipe.
Iam Ready
[email protected]This recipe was easy to follow and turned out great! I'll definitely be making it again.
Zalwango Mastulah
[email protected]I'm not usually a meatloaf fan, but this was really good! The combination of pizza sauce and cheese was perfect.
Malebati Matimu
[email protected]This meatloaf was a hit with my family! The kids loved the cheese and sauce, and I appreciated the hearty, savory flavor.
SSSniperDemon
[email protected]Amazing! I've never had a meatloaf so moist and flavorful. The pizza sauce and cheese added a delicious touch.