OLD SCHOOL BUTTER POUND CAKE
Members Choice! This cake will get you raves wherever you bring it. The pound cake is so buttery and moist. This recipe is a simple, classic pound cake. Cut yourself a slice alongside a cup of tea. Or, add some fresh berries and whipped cream on top. After one bite, friends and family will be asking you to make this all the...
Provided by Jennifer J
Categories Cakes
Time 2h
Number Of Ingredients 9
Steps:
- 1. Beat butter and cream cheese with a mixer on medium speed until mixture comes together.
- 2. Add sugar and extracts.
- 3. Beat until light and fluffy. Reduce speed to low.
- 4. Add eggs, one at a time, alternating with flours 1/2 cup at a time until all eggs and flours are used.
- 5. Buttered, oil and flour a 10-cup shaped pan such as Bundt pan.
- 6. Transfer batter to the Bundt pan.
- 7. Place in cold oven. Heat oven to 325 degrees. Bake for about 1 1/2 hours or until a tester comes out clean.
- 8. Remove cake from pan. Let cool on wire rack.
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Jessy Memon
[email protected]I love the dense, moist texture of this cake. It's the perfect comfort food.
Onzell Bess
[email protected]This cake is a classic for a reason. It's simple to make and always delicious.
Nora katrin
[email protected]I've made this cake several times and it always turns out perfectly. It's a great recipe to have on hand for when you need a quick and easy dessert.
Sasinosoft Games
[email protected]This is my new favorite pound cake recipe. It's so moist and flavorful, and it's perfect for any occasion.
Afroza Sultana
[email protected]I'm not much of a baker, but this recipe was so easy to follow. The cake turned out beautifully and tasted delicious.
Babby Paswan
[email protected]I made this cake for a party last weekend and it was a huge hit. Everyone loved it!
Biniam Birhanu
[email protected]This cake is a keeper! It's so easy to make and it always turns out perfectly. I love the dense, moist texture and the rich buttery flavor.
Bella Terrebonne
[email protected]I've been looking for a good butter pound cake recipe for a while now, and I'm so glad I found this one. It's everything I was looking for and more.
BINU THOMAS
[email protected]This is the best butter pound cake I've ever had. It's so moist and fluffy, and the flavor is incredible.
Kusingura James
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cake turned out amazing! It's so moist and flavorful.
Angela Trezza
[email protected]This cake is a winner! It's moist, flavorful, and has a beautiful golden crust. I'll definitely be making it again.
Jaylyn Smith
[email protected]I've made this cake several times and it always turns out perfect. It's so easy to make and the results are always impressive.
Olalere Hordunayo
[email protected]This butter pound cake is a classic for a reason. It's moist, dense, and has a lovely buttery flavor. I love that it's not too sweet, so it's perfect for any occasion.