Provided by linguini
Number Of Ingredients 21
Steps:
- Brown gravy: In a medium saucepan, melt the butter over medium heat. Add the flour and stir for 5 minutes until the mixture is golden brown. Add garlic and saute for about 30 seconds. Whisk in beef broth. Add ketchup, mustard and Worcestershire. Bring to a simmer, reduce heat to low and simmer for 20 minutes, stirring occasionally. Taste, and season with salt and pepper. Leftovers can be frozen. Thin with a little beef stock or water when reheating. Makes 2 1/4 cups gravy. Dinner: Slice each pork loin in half horizontally to make 4 thin chops. On a sturdy work surface, pound each piece with a meat mallet to 1/8 inch thickness. Dredge each pork cutlet in flour to coat lightly. In a small bowl, mix together salt, pepper, paprika and garlic. Use mixture to season both sides of cutlets. Heat butter and oil in a large skillet over medium-high heat. When butter mixture is hot, add 2 pork cutlets, mushrooms and onion. Cook about 3 minutes, turning meat halfway through. Remove and repeat with remaining cutlets. Once onions and mushrooms are soft, remove, and drain the pan of grease, leaving bits of pork, onions and mushrooms in skillet. Return skillet to stove over medium heat. Add wine and stir, removing bits from bottom of skillet. Add gravy and stir. Return pork, onion and mushrooms to pan; reduce heat to low. Simmer lightly for 2 or 3 minutes, or until alcohol is burned off. Remove from heat; sauce will thicken slightly as it sits. Serve meat with wide noodles, with extra gravy as desired.
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Ch Ahmad
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The schnitzel was crispy and juicy, and the gravy was rich and flavorful. I will definitely be making this again for special occasions.
Aayush Lama
[email protected]I'm not a huge fan of schnitzel, but this recipe changed my mind. The schnitzel was crispy and juicy, and the gravy was delicious. I will definitely be making this again.
Joe Lagud
[email protected]I made this recipe for my German friend and he said it was the best schnitzel he had ever had. I was so happy to hear that!
Israa Saira
[email protected]This recipe was a bit more work than I expected, but it was worth it. The schnitzel was crispy and juicy, and the gravy was rich and flavorful. I will definitely be making this again for special occasions.
Binisa Gahatraj
[email protected]I've tried many schnitzel recipes, but this one is by far the best. The schnitzel was perfectly crispy and the gravy was amazing. I highly recommend this recipe.
Shimla Khatun
[email protected]This recipe is a winner! The schnitzel was crispy and juicy, and the gravy was rich and flavorful. I will definitely be making this again.
Jennifer Bennett
[email protected]I made this for my family and they loved it. The schnitzel was perfectly crispy and the gravy was delicious.
Loza Birhanu
[email protected]This is the best schnitzel recipe I've ever tried. It's so crispy and juicy.
Makinsey Dollens
[email protected]I love the crispy schnitzel and the rich gravy. This is a great recipe.
Tharusa Sthsarani
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Shahzaib Aslam
[email protected]I've made this recipe a few times now and it's always turned out great. The schnitzel is crispy and the gravy is flavorful.
Ishrat Dawlatzai
[email protected]This is my go-to recipe for schnitzel. It's always a crowd-pleaser.
Kato Akhvlediani
[email protected]I love this recipe! The schnitzel is always crispy and juicy, and the gravy is so flavorful. I've made it several times and it's always a hit.
Arshavin Chetty
[email protected]This recipe is easy to follow and the results are amazing. The schnitzel was crispy and juicy, and the gravy was rich and flavorful. I highly recommend this recipe.
Pawan Giri
[email protected]I've made this dish several times now, and it's always a hit. It's a great recipe for a special occasion or a weeknight meal.
tofajjal tofajjal
[email protected]This recipe is a keeper! The schnitzel was so crispy, and the gravy was amazing. I served it with mashed potatoes and green beans, and it was a perfect meal.
SMOKE AKA
[email protected]I made this dish for a dinner party last night, and it was a huge hit! Everyone raved about the schnitzel and the gravy. I will definitely be making this again.
Amjed Rajeh
[email protected]Wow! This Old Munchen Jager Schnitzel with Brown Gravy is absolutely delicious! The schnitzel was crispy and juicy, and the gravy was rich and flavorful. I followed the recipe exactly, and it turned out perfectly. My family loved it!