OLD HANOI SWEET POTATO AND GINGER PUDDING - CHè KHOAI LAN
This Vietnamese dessert is sweet, warming and a bit gooey ! Its very nice and simple, flavorful too. Got this recipe when I went on a cooking course in Hanoi and this was the dessert of the four dishes I made.
Provided by NOOBchef
Categories Dessert
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Bring the water to the boil, and put in the sweet potato.
- When the water returns to the boil, add the ginger, and continue cooking until the potato is tender and cooked through.
- Add sugar and a little arrow starch, and allow it to dissolve completely. Then remove from the heat. Serve hot.
- P.S. If you're going to Hanoi, I really recommend this course ! http://www.hanoi-cooking.com/tip.html.
Nutrition Facts : Calories 302.8, Fat 0.1, Sodium 73.8, Carbohydrate 75.5, Fiber 3.8, Sugar 55.2, Protein 2
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Hamim Official
[email protected]I can't wait to make this pudding again.
mony El_Sbaay
[email protected]This is the best sweet potato pudding I've ever had.
Charito Austria
[email protected]This pudding is a must-try!
aditto Saha
[email protected]I would definitely recommend this recipe to others.
hamza kh
[email protected]This is a great recipe for beginner cooks.
Pintica Daniel
[email protected]This pudding is a great way to use up leftover sweet potatoes.
Mergime Asllani
[email protected]This pudding is perfect for a party or potluck.
Sohrab Khan
[email protected]This pudding is a delicious and healthy snack.
Nathaniel Bruton
[email protected]This pudding is a great way to get your kids to eat their vegetables.
Malachi Fiaalii
[email protected]I love the unique flavor of this pudding.
Azad Tamme
[email protected]This is a great recipe for a quick and easy dessert.
Naqeebullah Afghan
[email protected]This pudding is so comforting and delicious. I will definitely be making it again.
Cornelius Lewis
[email protected]I used purple sweet potatoes in this recipe and it turned out beautifully.
Oye Elizabeth
[email protected]I added a bit of cinnamon and nutmeg to the pudding and it gave it a really nice flavor.
Sandie Mvula
[email protected]This pudding is a great make-ahead dessert. You can make it a day or two in advance and it will still be delicious.
Justine Lewis
[email protected]I love the simplicity of this recipe. It only requires a few ingredients and it's easy to make.
Iyke Osita
[email protected]This pudding is a great way to use up leftover sweet potatoes. It's also a healthy and nutritious snack or dessert.
Just For You
[email protected]I made this pudding for a party and everyone loved it. It's a unique and delicious dessert that is sure to impress your guests.
Vee Erb
[email protected]This pudding is so good! I've made it several times and it's always a hit. I love the chewy texture of the sweet potatoes and the spicy flavor of the ginger.
Eli Ball
[email protected]This sweet potato and ginger pudding is a great comfort food. It's easy to make and the results are delicious. I love the combination of sweet potato and ginger, and the pudding has a lovely smooth texture.