This is my version of the old fashioned extra to serve over lots of things on the thanksgiving table or for anytime meal.
Provided by Wallace Hale
Categories Gravies
Time 30m
Number Of Ingredients 8
Steps:
- 1. In 3 quart saucepan, melt butter over medium heat. Add onion and cook, stirring, until soft, about 4-5 minutes. Stir in flour and cook stirring constant 1 minute. With a wire wisk, gradually whisk in milk, salt and pepper, and nutmeg. Heat to a boil over med-high heat, whisking. Reduce heat and simmer whisking here an there 5 minutes
- 2. Stir turkey into sauce and heat through, stir in parsley and serve (over noodles, rice, or mashed potatoes)
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HAMTHAN SAHI
hamthan.sahi10@yahoo.comThis hash was delicious! I used leftover turkey from Thanksgiving, and it was the perfect way to use it up. The hash was flavorful and moist, and the gravy was rich and creamy.
Ratanang Thudinyane
thudinyane.r54@hotmail.comThis was a great way to use up my leftover turkey. The hash was easy to make and very flavorful. I will definitely be making this again.
Rubel Md
md.rubel68@yahoo.comThis hash was so good! I used ground turkey instead of leftover turkey, and it turned out great. I also added some chopped bell pepper and onion to the hash, and it gave it a nice flavor boost.
ash fis
f_a@yahoo.comI made this hash for my family and they loved it. It was a great way to use up leftover turkey, and it was also a delicious and hearty meal on its own.
Lucille Opoku
opoku-lucille@gmail.comThis hash was delicious! I used leftover turkey from Thanksgiving, and it was the perfect way to use it up. The hash was flavorful and moist, and the gravy was rich and creamy.
Janine Trimnell
trimnell@yahoo.comThis was a great way to use up my leftover turkey. The hash was easy to make and very flavorful. I will definitely be making this again.
Brandy Causey11
causey11.brandy54@gmail.comThis hash was so good! I used ground turkey instead of leftover turkey, and it turned out great. I also added some chopped bell pepper and onion to the hash, and it gave it a nice flavor boost.
MGW
mgw96@hotmail.comI made this hash for my family and they loved it. It was a great way to use up leftover turkey, and it was also a delicious and hearty meal on its own.
Mary Gowan
gowan@yahoo.comThis hash was delicious! I used leftover turkey from Thanksgiving, and it was the perfect way to use it up. The hash was flavorful and moist, and the gravy was rich and creamy.
Ali Adil
adil.ali@hotmail.comThis was a great way to use up my leftover turkey. The hash was easy to make and very flavorful. I will definitely be making this again.
ishmael maxy
m.ishmael@hotmail.co.ukThis hash was so good! I used ground turkey instead of leftover turkey, and it turned out great. I also added some chopped bell pepper and onion to the hash, and it gave it a nice flavor boost.
Orchid Alsadiq
a.o61@yahoo.comI made this hash for my family and they loved it. It was a great way to use up leftover turkey, and it was also a delicious and hearty meal on its own.
Rukhsar Jan
r@hotmail.comThis hash was delicious! I used leftover turkey from Thanksgiving, and it was the perfect way to use it up. The hash was flavorful and moist, and the gravy was rich and creamy.
Raja sain
raja93@yahoo.comThis was a great way to use up my leftover turkey. The hash was easy to make and very flavorful. I will definitely be making this again.
Fahad Bhatti
b_f@gmail.comThis hash was so good! I used ground turkey instead of leftover turkey, and it turned out great. I also added some chopped bell pepper and onion to the hash, and it gave it a nice flavor boost.
Muhib Khan
k-m@gmail.comI've made this recipe several times and it's always a hit. It's a great way to use up leftover turkey, and it's also a delicious and hearty meal on its own.
Faith Nyondo
f.nyondo@aol.comThis was a great recipe! I made it for my family and they loved it. The hash was flavorful and moist, and the gravy was rich and creamy. I will definitely be making this again.