OLD FASHIONED SUNDAY SUPPER (CROCK POT)

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Old Fashioned Sunday Supper (Crock Pot) image

Remember sitting down to Sunday supper of a platter heaped with potatoes, vegetables and meat - all covered with a rich gravy? This recipe for the crock pot makes an old fashioned Sunday Supper a cinch!

Provided by Bev I Am

Categories     Roast Beef

Time 9h20m

Yield 6-8 serving(s)

Number Of Ingredients 12

1 (2 1/4 ounce) box onion soup mix (2 envelopes)
3 1/2 lbs rump roast, trimmed of fat
2 lbs small red potatoes, scrubbed and halved
3 large carrots, peeled and sliced
2 stalks celery, sliced
7 garlic cloves, minced
1/2 teaspoon garlic pepper seasoning
2 teaspoons dried thyme leaves
1 bay leaf
1 1/2 cups zinfandel or 1 1/2 cups other fruity red wine
1 (14 1/2 ounce) can beef broth
1/4 cup all-purpose flour

Steps:

  • Place contents of both of the dry soup mix envelopes in a small baking dish.
  • Place the roast in the dish and rub or pat the dry soup mix all over it.
  • Place half each of potatoes, carrots, celery, and garlic in crock pot.
  • Season with half each of the garlic pepper and thyme.
  • Tuck the bay leaf into the vegetables.
  • Mix together 1 cup of the wine and the broth.
  • Pour into the crock pot.
  • Add the roast and scrape any dry soup mix left in the baking dish on top.
  • Cover the meat with the remaining vegetables, garlic, garlic pepper and thyme.
  • Cover and cook on low 9-10 hours or until the meat is tender.
  • Remove the meat to a warm serving platter.
  • Remove and discard the bay leaf.
  • Scoop out the vegetables with a slotted spoon and scatter them over and around the roast.
  • Cover with foil to keep warm.
  • Pour the juices into a medium saucepan and bring to a boil on top of the stove over medium-high heat.
  • Whisk together the remaining 1/2 cup wine and flour until well blended.
  • Stir into the juices in a the saucepan and cook stirring constantly, until the gravy is thickened and the flour has lost its raw taste, 3-5 minutes.
  • Pour the gravy over the meat and vegetables and serve.

Kwame Attefah
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This recipe was a disappointment. The chicken was tough and the vegetables were mushy. I won't be making this again.


Robert Christianson
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I followed the recipe exactly, but my chicken was dry. I'm not sure what I did wrong. Maybe I overcooked it? I'll try again next time and see if I can get it right.


peejay
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This dish was a bit bland for my taste. I added some extra spices and herbs, and it was much better. Overall, it was a good recipe, but it needs a little bit of tweaking.


Tashani Perera
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I'm not a big fan of chicken, but I loved this recipe. The chicken was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.


Fredrick Adjei
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This recipe was a lifesaver! I was short on time, but I still wanted to make a home-cooked meal. This dish was easy to prepare and tasted great. My family loved it!


Chavis Ross
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I made this recipe for a potluck, and it was a huge success. Everyone loved it! The chicken was tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.


Liliane Louis
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This dish was easy to prepare and tasted great. The chicken was moist and flavorful, and the vegetables were cooked just right. I will definitely be making this again!


Millie Thecat
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I've made this recipe several times now, and it's always a hit with my family and friends. The chicken is always cooked perfectly, and the vegetables are always tender and flavorful. I highly recommend this recipe.


Dennis Victor
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This recipe was amazing! The chicken was so tender and juicy, and the vegetables were cooked to perfection. I will definitely be making this again and again.


Scarlett Arviso
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I'm not sure what all the hype is about this recipe. It was just okay. The chicken was a bit dry and the vegetables were bland. I won't be making this again.


Asilbek Nazli
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This recipe was a disappointment. The chicken was tough and the vegetables were mushy. I won't be making this again.


Viktor Iyke
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I followed the recipe exactly, but my chicken was dry. I'm not sure what I did wrong. Maybe I overcooked it? I'll try again next time and see if I can get it right.


cole fonville
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This dish was a bit bland for my taste. I added some extra spices and herbs, and it was much better. Overall, it was a good recipe, but it needs a little bit of tweaking.


Bryan Solis
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I'm not a big fan of chicken, but I loved this recipe. The chicken was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.


tahir Islam
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This recipe was a lifesaver! I was short on time, but I still wanted to make a home-cooked meal. This dish was easy to prepare and tasted great. My family loved it!


Sajawal parhar Sajawal parhar
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I made this recipe for a potluck, and it was a huge success. Everyone loved it! The chicken was tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.


Appiah Daniel
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This dish was easy to prepare and tasted amazing. The chicken was moist and juicy, and the vegetables were cooked just right. I will definitely be making this again!


Lilly Brak
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I've made this recipe several times now, and it's always a crowd-pleaser. The creamy mushroom sauce is so rich and delicious, and the chicken is always cooked perfectly.


Miss Musila
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This recipe was a hit with my family! The chicken was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.