This cake smells sooo good. The ginger and spices really give it a nice kick. I'm not a fan of ShooFly pie.. but this cake is a keeper.
Provided by luvmybge
Categories Dessert
Time 1h10m
Yield 1 9X13 cake
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F.
- Grease and flour a 9-by-13-inch baking pan.
- Mix the flour, spices, salt and sugars, then cut in the shortening and butter with a pastry blender or similar tool until the mixture is the consistency of fine crumbs.
- Set aside 1 cup of the mixture.
- In another bowl, pour the boiling water over the molasses and stir until dissolved.
- Stir in the baking soda.
- When the bubbling subsides, add to the dry ingredients and stir until smoothly blended.
- Pour the batter into the prepared pan.
- Give the pan a good thunk to settle contents, and drag a knife a few times through the center of the batter from the outside to the middle to help the cake rise evenly.
- Sprinkle with reserved cup of crumbs.
- Bake for about 50 minutes, or until a toothpick inserted into the cake comes out clean.
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Andrea Chandler
[email protected]This shoofly cake was absolutely delicious! The cake was so moist and fluffy, and the frosting was creamy and delicious. I will definitely be making this again for my next anniversary.
totaki4me chester
[email protected]This shoofly cake was a bit too sweet for me, but I still enjoyed it. The cake was moist and fluffy, and the frosting was creamy and delicious. I would recommend this recipe to anyone who loves sweet desserts.
Stf Gargy
[email protected]This shoofly cake was absolutely delicious! The cake was so moist and fluffy, and the frosting was creamy and delicious. I will definitely be making this again for my next birthday party.
pushpa ghimire
[email protected]This shoofly cake was a bit too dense for my taste, but I still enjoyed it. The cake was moist and chewy, and the frosting was creamy and delicious. I would recommend this recipe to anyone who loves dense and chewy desserts.
Jeremiah Davenport
[email protected]I was a little disappointed with this shoofly cake recipe. The cake was a little dry and the frosting was a little too sweet. I would not recommend this recipe to anyone who doesn't like sweet desserts.
Zbbzbzbz Ptasjj
[email protected]This shoofly cake was absolutely delicious! The cake was moist and fluffy, and the frosting was creamy and delicious. I will definitely be making this again for my next potluck.
Ahemd abdullah
[email protected]I wasn't sure what to expect from this shoofly cake recipe, but I was pleasantly surprised. The cake was moist and fluffy, and the frosting was creamy and delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy-
Sthelo Sihle
[email protected]I absolutely loved this shoofly cake! It was so moist and fluffy, and the frosting was creamy and delicious. I will definitely be making this again.
Mhiz Ifeoluwa
[email protected]This shoofly cake was a bit too dry for my taste, but I still enjoyed it. The cake was dense and chewy, and the frosting was creamy and delicious. I would recommend this recipe to anyone who loves chewy desserts.
Tyree smith
[email protected]I was a little skeptical about trying this shoofly cake recipe, but I'm so glad I did! The cake was absolutely delicious and so moist and fluffy. I loved the combination of flavors and textures.
Nadeem Mehmood
[email protected]This shoofly cake was a little too sweet for me, but I still enjoyed it. The cake was moist and fluffy, and the frosting was creamy and delicious. I would recommend this recipe to anyone who loves sweet desserts.
Anne Mwongeli
[email protected]I'm a huge fan of shoofly cake and this recipe did not disappoint. The cake was perfect and the frosting was creamy and delicious. I highly recommend this recipe!
Eniola Bukola
[email protected]This shoofly cake was a hit with my family and friends! Everyone loved the molasses flavor and the cake was so moist and fluffy. I will definitely be making this again.
Mthandazo Ngwenya
[email protected]I had never tried shoofly cake before, but I'm so glad I did! It was absolutely delicious and so moist and fluffy. I loved the combination of flavors and textures.