My ex-mother-in-law lives in the South and has lots of pecan trees. She sends me bags of shelled pecans every year for Christmas. I found out how they make the roasted pecans at the fair. Even though they use big roasters, these turn out just as great.
Provided by Patricia K
Categories Appetizers and Snacks Nuts and Seeds
Time 1h15m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 225 degrees F (105 degrees C). Lightly grease a rimmed baking pan.
- Combine the egg white and water in a mixing bowl; beat until fluffy. Fold in the pecans to coat evenly. Combine the sugar, salt, and ground cinnamon in a shaker or cup with a lid. Dust the pecans evenly with the sugar mixture. Spread the nuts over the prepared pan.
- Bake in preheated oven until toasted and fragrant, stirring every 15 minutes, about 1 hour. Cool on pan, and store in an airtight container.
Nutrition Facts : Calories 282.7 calories, Carbohydrate 17.5 g, Fat 24.1 g, Fiber 3.4 g, Protein 3.5 g, SaturatedFat 2.1 g, Sodium 79.7 mg, Sugar 13.9 g
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Asifa Soduzaii
[email protected]I love making these roasted pecans for my friends and family. They're always a hit!
DK RASHED VAI
[email protected]These roasted pecans are a great snack to have on hand. They're healthy and satisfying.
Anyone can learn
[email protected]I've never been a fan of roasted pecans, but I tried this recipe and I was pleasantly surprised. They were delicious!
mr. sada
[email protected]I added a teaspoon of chili powder to the roasted pecan recipe and they turned out amazing! They had a nice spicy kick.
Subhan Ikram
[email protected]I'm not a big fan of sweet roasted pecans, so I reduced the amount of sugar in the recipe. They turned out perfectly!
Kavisha Jayanatg
[email protected]These roasted pecans are a great way to use up leftover pecans. I always have a few bags of pecans in my pantry and I'm always looking for new ways to use them.
Gloria Zembeta
[email protected]I love how versatile these roasted pecans are. I can use them in so many different dishes.
El Housse Mustapha
[email protected]These roasted pecans are the perfect holiday gift. They're festive and delicious!
nimnoy talkuder
[email protected]I've been making this roasted pecan recipe for years and it never disappoints. They're always a crowd-pleaser.
Sumayo Yussuf
[email protected]These roasted pecans are so easy to make and they taste amazing. I love adding them to salads and yogurt.
robbil shakh
[email protected]I'm not a huge fan of pecans, but I really enjoyed these roasted pecans. They're sweet and savory, and the perfect snack to munch on.
Jagonnath saha
[email protected]These roasted pecans are delicious! I made them for a party and they were a huge hit. Everyone loved them.
Nadiya Jaman
[email protected]I've tried many roasted pecan recipes, but this one is by far the best. The combination of butter, sugar, and spices is perfect. The pecans come out crispy on the outside and tender on the inside. I highly recommend this recipe!
Agustin plaz
[email protected]These roasted pecans are a game-changer! They're so easy to make and incredibly addictive. I love snacking on them straight out of the oven or adding them to salads, yogurt, and oatmeal. They're also a great gift idea.