OLD FASHIONED RICE PUDDING

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Make and share this Old Fashioned Rice Pudding recipe from Food.com.

Provided by Charishma_Ramchanda

Categories     White Rice

Time 3h10m

Yield 16 serving(s)

Number Of Ingredients 8

2 eggs, beaten
4 cups milk
1/2 cup sugar
1 tablespoon butter
1 teaspoon vanilla essence
1/2 cup raisins (optional)
1/8 teaspoon ground nutmeg
1/2 cup uncooked white rice

Steps:

  • Preheat oven to 300°F.
  • Grease a 2-quart casserole dish.
  • Beat eggs and add milk.
  • Stir in sugar, uncooked rice, butter, vanilla essence, raisins and nutmeg.
  • Pour into the prepared pan.
  • Bake uncovered for 2 1/2 hours and make sure to stir frequently during the first hour.
  • Serve warm/cold as per your choice.

Nutrition Facts : Calories 101, Fat 3.6, SaturatedFat 2, Cholesterol 36.9, Sodium 44.2, Carbohydrate 13.9, Fiber 0.2, Sugar 6.3, Protein 3.2

Pavel Dev
devp@gmail.com

This rice pudding is a delicious and affordable dessert. It's a great way to end a meal.


Kris Fellows
f@gmail.com

I love the creamy texture of this rice pudding. It's the perfect dessert for a special occasion.


Toufeeq Umar
t@hotmail.com

This rice pudding is a great dessert for a crowd. It's easy to make and everyone loves it.


Andiswa Zulu
a_z@yahoo.com

I made this rice pudding in my slow cooker and it turned out perfectly. It's a great way to save time and energy.


RJ Rj Raihan2019
r44@gmail.com

This rice pudding is the perfect comfort food. It's warm, creamy, and just sweet enough.


James Ndevu
n-j@gmail.com

I love that this recipe is customizable. You can add your favorite fruits, nuts, or spices to make it your own.


Dawood Bin
d-bin97@gmail.com

This rice pudding is a great way to use up leftover rice.


Ayesha Nasir
n_ayesha@gmail.com

I'm not a huge fan of raisins, so I omitted them from this recipe. It was still delicious!


Baghi sardar Lashari
lashari59@yahoo.com

This rice pudding is the perfect make-ahead dessert. You can make it a day or two in advance and it will still be delicious.


Naeem Ghallou
ghallou-naeem@yahoo.com

I love the addition of cinnamon and nutmeg to this rice pudding. It gives it a warm and festive flavor.


Kgoadi Mphahlele
m_kgoadi@hotmail.com

This rice pudding is so easy to make, even a beginner can do it.


Nicole Paterson
n@hotmail.com

I made this rice pudding for a potluck and it was a huge hit! Everyone loved it.


Tanisa Akther
a11@gmail.com

This rice pudding is the perfect dessert for a cold night. It's warm, comforting, and sure to satisfy your sweet tooth.


ying 2
2-y@yahoo.com

I love that this recipe uses brown rice. It makes the rice pudding more nutritious and gives it a slightly nutty flavor.


Yohan Dilukshan
dilukshan-yohan65@hotmail.com

This rice pudding is a classic for a reason. It's simple, comforting, and always a hit with my family.


Sanaya Hills
sanaya-h41@hotmail.com

I'm not usually a fan of rice pudding, but this recipe changed my mind. It's so delicious and easy to make. I'll definitely be making it again.


Waseem Rodnani
w97@yahoo.com

This rice pudding is the best I've ever had! It's creamy, flavorful, and has the perfect amount of sweetness. I followed the recipe exactly and it turned out perfectly.


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