OLD-FASHIONED RAISED DOUGHNUTS
These yeast doughnuts are a fall favorite.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 9
Number Of Ingredients 16
Steps:
- Combine milk, 2 teaspoons sugar, and the yeast in a small bowl, and let stand until foamy, about 10 minutes. Whisk egg, water, and vanilla in a bowl.
- Combine flour, cinnamon, nutmeg, salt, and remaining sugar in the bowl of a standing mixer fitted with the paddle attachment. With mixer on low speed, add yeast mixture, egg mixture, and butter, beating until just combined. Switch to the dough hook, and beat on medium speed until dough forms a ball, 18 to 20 minutes. Place dough in a large buttered bowl, and cover tightly with plastic wrap. Refrigerate overnight.
- Line a baking sheet with parchment paper, and coat parchment with cooking spray. On a lightly floured work surface, roll dough to 1/4 inch thick. Cut out rounds with a 4-inch cutter, then cut out centers with a 1 1/2-inch cutter. Space rings and holes 1 inch apart on prepared sheet. Coat another piece of parchment with cooking spray, and cover doughnuts. Let rise in a warm place for 1 hour.
- For the topping: Combine sugar, cinnamon, and salt in a small bowl.
- Heat oil in a large pot until a deep-fry thermometer registers 375. Meanwhile, line a baking sheet with paper towels. Working in batches so as not to crowd pot, lower doughnuts (both rings and holes) into hot oil. Fry, turning them as they cook, until golden brown, 1 to 2 minutes total. Drain on paper towels for 2 minutes, then roll warm doughnuts in topping to coat. Doughnuts are best the day they are made, but they can be stored in airtight containers overnight.
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Stylish Murshad
[email protected]These doughnuts are the best doughnuts I've ever had.
Sm Bokul
[email protected]These doughnuts are the perfect comfort food.
Daren Mahase
[email protected]These doughnuts are the best way to start your day.
Ammad Stylo
[email protected]I can't wait to make these doughnuts again. They're so good!
muntaha tul mim
[email protected]These doughnuts are the perfect treat for any occasion.
Myla Flores
[email protected]I'm so glad I found this recipe. These doughnuts are amazing!
Khan Wazir
[email protected]These doughnuts are a must-try for any doughnut lover. They're light, fluffy, and delicious.
Aslalm Sagarali
[email protected]These doughnuts are the best doughnuts I've ever had. They're so good, I could eat them every day.
BB Mehraf
[email protected]These doughnuts are a great way to show your loved ones how much you care. They're a delicious and thoughtful gift.
Ezzy Tune
[email protected]I love that this recipe is so versatile. You can add different flavors to the dough, or you can change up the glaze. The possibilities are endless!
Amna Shoaib
[email protected]These doughnuts are a great way to start your day. They're light and fluffy, and they give you a boost of energy.
Belal Hossain
[email protected]These doughnuts are the perfect comfort food. They're warm, fluffy, and sweet. They always make me feel better when I'm having a bad day.
Amorette Ramirez
[email protected]I made these doughnuts for a party and they were a huge hit. Everyone loved them!
Beth Stewart
[email protected]These doughnuts are a great way to use up leftover mashed potatoes. They're also a great way to get your kids to eat their vegetables!
Carmen Johnson
[email protected]I've tried a lot of different doughnut recipes, but this one is my favorite. The doughnuts are always light and fluffy, and the glaze is always perfect.
Anas Oka
[email protected]The glaze on these doughnuts is the perfect finishing touch. It's not too sweet, and it gives the doughnuts a beautiful shine.
Chapter78 Tunes
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
oratile Vezi
[email protected]These doughnuts are a bit more work than some other recipes, but they're worth it. The flavor and texture are amazing.
Luka
[email protected]I've made these doughnuts several times now, and they always turn out perfect. They're a hit with my family and friends.
Sk1pp3R
[email protected]These doughnuts are the best! They're so light and fluffy, and the glaze is perfectly sweet. I'll definitely be making these again.