Make and share this Old Fashioned Pear Spice Cake [with Cream Cheese Frosting] recipe from Food.com.
Provided by Recipe Junkie
Categories Dessert
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- In the large bowl of an electric mixture, combine sugar, oil, baking powder, baking soda, cinnamon, ginger salt and flour.
- Mix to blend; then beat at medium-high speed for 5 minutes.
- Add eggs, one at a time, beating well after each addition.
- Using a rubber spatula, fold pears and nuts into batter.
- Spread in an ungreased 9 by 13 inch baking pan.
- Bake in a 350 oven until a wooden pick inserted in center comes out clean. (50-55 minutes).
- Let cool in pan on a wire rack.
- Meanwhile, prepare Cream Cheese Frosting.
- For frosting:.
- Beat [butter, cream cheese and vanilla] until fluffy.
- Gradually beat in powdered sugar until frosting is of good spreading consistency.
- Spread frosting over cool cake.
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Christine Doyle
[email protected]This cake is so moist and flavorful. The pears and spices give it a unique flavor that I love.
Mustafa Zahoor
[email protected]I love the unique flavor of the pears and spices in this cake. The cream cheese frosting is the perfect finishing touch.
Binod Pal
[email protected]I've made this cake several times now, and it's always a hit. It's the perfect dessert for any occasion.
Palash Sarker
[email protected]This cake is so easy to make, and it's always a hit. I love that I can use fresh or canned pears, depending on what I have on hand.
Abdula Kahlown
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the frosting was smooth and creamy.
Robert Nyland
[email protected]This cake is so moist and flavorful. The pears and spices give it a unique flavor that I love.
jim war
[email protected]I love the unique flavor of the pears and spices in this cake. The cream cheese frosting is the perfect finishing touch.
KV Kim
[email protected]I've made this cake several times now, and it's always a hit. It's the perfect dessert for any occasion.
Tika Magar
[email protected]This cake is so easy to make, and it's always a crowd-pleaser. I love that I can use fresh or canned pears, depending on what I have on hand.
Mbekezeli Ndlangamandla
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the frosting was smooth and creamy.
kayleigh coetzee
[email protected]This cake is delicious! The pears and spices give it a unique flavor that I love.
jonah busch
[email protected]I've made this cake several times now, and it's always a hit. It's the perfect dessert for any occasion.
Lesedi Khumalo
[email protected]This recipe is a keeper! The cake is moist and flavorful, and the frosting is rich and creamy. I will definitely be making this cake again and again.
Letlhogonolo Sebolai
[email protected]This cake is so easy to make, and it always turns out perfectly. I love that I can use fresh or canned pears, depending on what I have on hand.
Bahman Souli
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the unique flavor of the pears and spices. The cream cheese frosting was the perfect finishing touch.
Kennedy Ngulube
[email protected]This pear spice cake with cream cheese frosting is an absolute delight! The cake is moist and flavorful, with a perfect balance of spices. The cream cheese frosting is smooth and creamy, adding a touch of richness and sweetness. I highly recommend th