Provided by Lisa Mayfield
Categories Candy Nut Kid-Friendly Peanut Edible Gift Bon Appétit North Carolina Small Plates
Yield Makes about 3 1/2 pounds
Number Of Ingredients 8
Steps:
- Butter 2 heavy large baking sheets. Stir first 4 ingredients in heavy large saucepan over medium heat until sugar dissolves. Increase heat to high and boil without stirring until candy thermometer registers 260°F., about 40 minutes. Reduce heat to medium-low. Mix in peanuts and butter and cook until thermometer registers 295°F., stirring constantly, about 15 minutes. Add baking soda and vanilla and stir briskly (mixture will foam up). Immediately pour out onto prepared baking sheets, dividing evenly. Spread out brittle as thinly as possible. Let stand until cold and hard.
- Break brittle into pieces. Store in airtight containers at room temperature. (Can be prepared 1 month ahead.)
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Ee Ws
[email protected]This peanut brittle is a great make-ahead snack. I made it for a party and it was gone in minutes.
Jemilia Gabriel
[email protected]I love this recipe! It's so simple and the peanut brittle always comes out perfect. I've made it several times and it's always a hit.
knowledge Blast
[email protected]This recipe is a keeper! The peanut brittle turned out perfectly and it was so easy to make. I'll definitely be making this again.
Lerato Seabela
[email protected]I've been making this peanut brittle recipe for years and it's always a hit. It's the perfect holiday treat.
Kingarona Ofentse
[email protected]This peanut brittle is amazing! It's so easy to make and it tastes even better than store-bought.
Lama Herra
[email protected]I'm not a huge fan of peanut brittle, but this recipe is pretty good. It's not too sweet and the peanuts are nice and crunchy.
Anisha Tamang Tamang
[email protected]This peanut brittle is delicious! The perfect balance of sweet and salty. I will definitely be making this again and again.
shehzad khan
[email protected]I love this recipe! It's so simple and the peanut brittle always comes out perfect. I've made it several times and it's always a hit.
Isaac Joseph
[email protected]This recipe is a keeper! The peanut brittle turned out perfectly and it was so easy to make. I'll definitely be making this again.
Daddie Baddie
[email protected]I've been making this peanut brittle recipe for years and it's always a hit. It's the perfect holiday treat.
Ronnie Agatha
[email protected]This peanut brittle is amazing! It's so easy to make and it tastes even better than store-bought.
Melody Hamblin
[email protected]I'm not a huge fan of peanut brittle, but this recipe is pretty good. It's not too sweet and the peanuts are nice and crunchy.
Hammad Alone
[email protected]This peanut brittle is delicious! The perfect balance of sweet and salty. I will definitely be making this again.
Verfix
[email protected]I love this recipe! It's so simple and the peanut brittle always comes out perfect.
IcyDeluxe
[email protected]This peanut brittle is the best I've ever had! It's so easy to make and it turned out perfectly. I will definitely be making this again.