OLD-FASHIONED PEACH CREAM PIE
This is an old recipe handed down to me by my grandmother. It's really one of the best pies I've ever tasted.
Provided by Cat Berner
Categories Desserts Pies Fruit Pie Recipes Peach Pie Recipes
Time 2h15m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Whisk together the 3/4 cup sugar, the 2 tablespoons flour, and salt. Beat in the sour cream, egg, and vanilla. Stir in the sliced peaches. Pour the mixture into the pie crust.
- Bake in the preheated oven for 12 minutes. Reduce the oven temperature to 350 degrees F (175 degrees C), and continue baking until the filling is set, about 30 minutes. Remove from oven.
- Raise oven temperature to 400 degrees F (200 degrees C).
- Whisk together the 1/3 cup flour, 1/3 cup sugar, and cinnamon in a small bowl. Mix in the butter with a fork until mixture resembles coarse crumbs. Sprinkle the crumb topping evenly over the pie.
- Return the pie to the preheated oven and bake until topping is golden, about 10 minutes. Let pie cool slightly before slicing.
Nutrition Facts : Calories 375.5 calories, Carbohydrate 46.3 g, Cholesterol 51.2 mg, Fat 19.9 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 9.5 g, Sodium 255.9 mg, Sugar 29.2 g
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Faizan Ammir
[email protected]This pie is a classic for a reason. It's delicious and easy to make.
Matthew ehimare
[email protected]I've never made a pie before, but this recipe was so easy to follow. The pie turned out great!
libby mooney
[email protected]This pie is so good! I love the combination of peaches and cream.
Chloe Taylor
[email protected]I followed the recipe exactly and the pie turned out perfect. It was a big hit at my party.
Dolkar Gurung
[email protected]I'm not a huge fan of pies, but this one is really good. The crust is flaky and the filling is creamy and delicious.
Bunny 444
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I highly recommend it!
TR Shakti
[email protected]I've made this pie several times and it's always a hit. It's the perfect dessert for any occasion.
Abdulhadi Khan
[email protected]I made this pie for my family and they all loved it. The crust was flaky and the filling was creamy and delicious.
Musa Ntormbhy
[email protected]This pie is a great way to use up fresh peaches when they're in season.
Wisal mdk
[email protected]I love the combination of peaches and cream in this pie. It's the perfect summer dessert.
Eli Barmes
[email protected]This pie is so easy to make, even for a beginner baker. The instructions are clear and concise, and the pie comes out perfect every time.
Maan Cheema
[email protected]I've been making this pie for years, and it's always a favorite. The crust is always flaky and the filling is always creamy and delicious. I love that it's not too sweet, and the peaches really shine through.
JayJayEH Family
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it, and I got so many compliments. The pie is so easy to make, and it's a great way to use up fresh peaches.
Sibusiso Mncwango
[email protected]This Old Fashioned Peach Cream Pie is a delicious and easy-to-make dessert. The crust is flaky and buttery, and the filling is creamy and rich. I loved the combination of peaches and cream, and the pie was the perfect balance of sweet and tart.