OLD FASHIONED PEACH COBBLER
Make and share this Old Fashioned Peach Cobbler recipe from Food.com.
Provided by agabrielle
Categories Dessert
Time 1h10m
Yield 1 pie, 7 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 325 and grease baking dish.
- Crust:.
- Add the refrigerated butter to the flour and use fingers or a fork to mash until the mixture resembles large crumbs. Slowly add the milk until a dough ball forms. Cover with plastic wrap and place in the refrigerator for ten minutes.
- Peach Filling:.
- Boil a pot of water and add the peaches. Boil the Peaches for 3 three minutes and take out and let cool. After cool enough to handle, slowly remove the skin and cut the peach in half. Move each side of the peach in a circular motion to remove the pit. Chop the peach into small pieces and place in a bowl. Add the melted butter, spices, and sugar to coat the peaches. Add the one tablespoon of flour to the peaches.
- Crust:.
- After filling is prepared remove it from the fridge. The dough should be cold. Set 1/3 of the dough aside. Roll out the remained of the dough to match your baking dish size. Place into the Baking dish, the dough should be about half an inch thick. Place the filling inside the bottom layer of the crust.
- After, Roll out the remaining 1/3 dough and cut into 1/2 inch strips. Place the strips on the top of the cobbler into a crisscrossed lattice pattern. Bake the cobbler at 325 for 45 minutes. Let cool for 15 minutes. Serve!
Nutrition Facts : Calories 237.3, Fat 11.1, SaturatedFat 6.8, Cholesterol 28.2, Sodium 94.2, Carbohydrate 33.7, Fiber 2.8, Sugar 20.4, Protein 3
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KDUS YOHANIS
[email protected]This recipe looks delicious! I'm going to make it for my family this weekend.
Himeezembi Katjizuko
[email protected]I can't wait to try this recipe next time I have fresh peaches.
MOHAMMAD NAZIM
[email protected]I think this cobbler would be even better with a scoop of vanilla ice cream.
Stella n donnell Robinson
[email protected]The crust on this cobbler was a little too dry for my taste.
Samuel Pawlos
[email protected]I'm not a huge fan of peaches, but I loved this cobbler.
mr_ hm
[email protected]This cobbler is perfect for a summer party or picnic.
Salauddin Islam
[email protected]I've tried many peach cobbler recipes, but this one is by far the best.
Charnel Hines
[email protected]This cobbler is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
trent naidoo
[email protected]The peaches in this cobbler were so sweet and juicy. I could have eaten the whole pan myself!
Chi Bey
[email protected]I've never made a cobbler before, but this recipe was so easy to follow. It turned out perfectly!
Samran Jamil
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it.
Peter Mponeja
[email protected]This was an amazing peach cobbler! The crust was flaky and buttery, and the peaches were perfectly sweet and juicy. The combination of the two was just divine.