These are the best oatmeal cookies I have ever eaten.
Provided by B. Stoltson
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Yield 36
Number Of Ingredients 14
Steps:
- Simmer raisins and water over medium heat until raisins are plump, about 15 minutes. Drain raisins, reserving the liquid. Add enough water to reserved liquid to measure 1/2 cup.
- Preheat oven to 400 degrees F.
- Mix the shortening, sugar, eggs and vanilla thoroughly. Stir in reserved liquid.
- Blend in the remaining ingredients.
- Drop by rounded teaspoons about 2 inches apart onto ungreased baking sheets. Bake 8 to 10 minutes or until light brown.
Nutrition Facts : Calories 145.9 calories, Carbohydrate 21.5 g, Cholesterol 10.3 mg, Fat 6 g, Fiber 1 g, Protein 2.2 g, SaturatedFat 1.3 g, Sodium 111.2 mg, Sugar 10.9 g
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anosha sha
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Gourab Ga
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Frank Owusu
[email protected]These cookies were delicious! I love the way the oats and raisins give them a chewy texture.
Bruh Moment
[email protected]I've been making these cookies for years and they're always a family favorite. They're so simple to make and they always turn out perfectly.
Liaqat Farid
[email protected]These cookies were a bit too soft for my liking. I think I'll bake them for a few minutes longer next time.
FIZII
[email protected]I made these cookies for my holiday party and they were a big hit! Everyone raved about them.
Logovae Mapusua
[email protected]These cookies were the perfect after-school snack for my kids. They loved them!
Frank Cleark
[email protected]These cookies were a little bland for my taste. I think I'll add some chocolate chips next time.
Jess Benford
[email protected]I love the way these cookies spread out in the oven. They're so thin and crispy.
Nelly Phiri
[email protected]These cookies were so easy to make and they tasted amazing! I will definitely be making them again.
TAWSIF YT
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what went wrong.
Marcin Duplaga
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Mahlodi Maredi
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
abdelaziz saudi
[email protected]These cookies were delicious! I love the way the oats and raisins give them a chewy texture.
Derek Tate
[email protected]I've been making these cookies for years and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly.
Lucky Johnny
[email protected]These oatmeal cookies were a hit! They were soft and chewy, with a perfect balance of sweetness and spice. I loved the addition of raisins and walnuts, which gave them a nice texture and flavor.