OLD FASHIONED OATMEAL BREAD
Make and share this Old Fashioned Oatmeal Bread recipe from Food.com.
Provided by Barb G.
Categories Yeast Breads
Time 3h25m
Yield 1 loaf bread
Number Of Ingredients 8
Steps:
- Bake on Sweet Bread cycle.
- Recipe is for large loaf (1. 5 lb).
- Measure all ingredients EXACTLY- close is not"good enough".
- Water temperature must be between 70 and 80 degrees.
- Load ingredients in the pan IN THE ORDER LISTED.
- Keep yeast away from liquid, Make indention in flour for yeast.
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Rital Tamer
[email protected]This bread is so moist and flavorful. I love the addition of raisins and nuts. I will definitely be making this bread again.
Moncheska Cloete
[email protected]I love the nutty flavor of this bread. I used a combination of old-fashioned oats and quick oats and it turned out perfect. I will definitely be making this bread again.
riad Hasan
[email protected]This bread is a great way to use up leftover oatmeal. I always have a container of cooked oatmeal in my fridge and this is a great way to use it up. It's also a healthier alternative to white bread.
Saima Jee
[email protected]I was looking for a healthy and delicious oatmeal bread recipe and this one fit the bill perfectly. It's easy to make and the bread is so moist and flavorful. I will definitely be making this bread again.
Abdelhamid Amer
[email protected]This bread is delicious! It's so moist and flavorful. I love the crunchy oat topping. I will definitely be making this bread again.
Umarsahib291
[email protected]I'm not a big fan of oatmeal, but I love this bread! It's so moist and flavorful. I will definitely be making this bread again.
Jubed Ahmod
[email protected]This is a great recipe for a quick and easy bread. I love the flavor of the oatmeal and the raisins. I will definitely be making this bread again.
Thulani Hlatshwako Thulani Hlatshwako
[email protected]I love this bread! It's so easy to make and it's always a hit with my family. I usually make a double batch so I can have some to freeze. It's perfect for breakfast, lunch, or a snack.
Gemma Nell
[email protected]This bread is a great way to start your day. It's hearty and filling, and it keeps you feeling full for hours. I love the addition of raisins and nuts. I will definitely be making this bread again.
Brandon Writer
[email protected]I was looking for a healthy and delicious oatmeal bread recipe and this one fit the bill perfectly. It's easy to make and the bread is so moist and flavorful. I will definitely be making this bread again.
Amber BYKOM
[email protected]This is the best oatmeal bread I have ever had. It's so moist and flavorful. I love the crunchy oat topping. I will definitely be making this bread again.
Hernandez Hernandez
[email protected]This bread is so moist and flavorful. I love the addition of raisins and nuts. I will definitely be making this bread again.
Noor shazadi
[email protected]I love the nutty flavor of this bread. I used a combination of old-fashioned oats and quick oats and it turned out perfect. I will definitely be making this bread again.
Adrianna Cumana
[email protected]This bread is a great way to use up leftover oatmeal. I always have a container of cooked oatmeal in my fridge and this is a great way to use it up. It's also a healthier alternative to white bread.
Muhammad Faizan Irfan Ali
[email protected]I've made this bread several times now and it's always a hit. It's so versatile, too. I've used it for sandwiches, toast, and even French toast. It's always delicious.
TP Saqafat
[email protected]I was pleasantly surprised by how easy this bread was to make. I'm not a baker, but I was able to follow the instructions and make a delicious loaf of bread. It's perfect for breakfast or a snack.
syed talha “shah” shah
[email protected]This oatmeal bread is a winner! It's moist, flavorful, and has a slightly nutty flavor. I made it for my family and they loved it. I'll definitely be making it again.