OLD FASHIONED MUFFINS
Make and share this Old Fashioned Muffins recipe from Food.com.
Provided by Mom of Five
Categories Quick Breads
Time 55m
Yield 12 muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees.
- In medium bowl, combine dry ingredients and mix well.
- Cut in butter and shortening until mixture resembles fine crumbs.
- Combine milk, vanilla and eggs and blueberries.
- Add to dry mix until just moistened.
- Spoon into prepared pan filling each cup 3/4 full.
- Bake 30-35 minutes.
- Cool five minutes before serving.
- *Variation: leave out the blueberries and reduce cooking time to 20-25 minutes.
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Hoorain
[email protected]I love the way these muffins smell when they're baking. They fill the whole house with a delicious aroma.
piays ahmed
[email protected]These muffins are a great way to start the day. They're filling and delicious.
Mehdi Malik
[email protected]These muffins are so easy to make, and they're always a hit. I love that I can make them ahead of time and freeze them for later.
Charles Goodness
[email protected]I made these muffins for my family and they loved them! They said they were the best muffins they've ever had.
Jawad ali Shah
[email protected]These muffins are so moist and fluffy. They're the perfect comfort food for a cold day.
Caroline Deeming
[email protected]I love that these muffins are not too sweet. They're perfect for breakfast or a snack.
Sahim Mohammad
[email protected]These muffins are a staple in my kitchen. I make them at least once a month.
Sahin Alam
[email protected]I've tried a lot of different muffin recipes, but these are by far my favorite. They're the perfect balance of sweetness and flavor.
Sydney Anita
[email protected]These muffins are a great way to use up leftover bananas. They're also a great way to get kids to eat fruit.
Sk Ariful Islam Arif
[email protected]I love how easy these muffins are to make. I always have the ingredients on hand, so I can whip them up anytime.
Manish Poon
[email protected]These muffins are the perfect comfort food. They're warm, sweet, and filling.
Mb Motiyar
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them!
BONGANI MJEZU
[email protected]These muffins are so fluffy and moist! I love the simple, classic flavor.
Claudia Mancina
[email protected]I've been making these muffins for years, and they never disappoint. They're the perfect grab-and-go breakfast or snack.
Asad Ahsan
[email protected]These muffins are classic for a reason. They're easy to make, delicious, and always a hit with my family and friends.