OLD-FASHIONED LIME PIE
Categories Food Processor Dairy Egg Dessert Bake Lime Chill Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Finely grind vanilla wafers in processor. Add melted butter and 1/2 teaspoon grated lime peel; process until moist crumbs form. Transfer to 9-inch-diameter glass pie dish. Using plastic wrap as aid, press crumbs onto bottom and up sides of dish (crust will be thin). Bake just until crust begins to turn golden on edges, about 10 minutes. Remove from oven. Maintain oven temperature.
- Meanwhile, whisk condensed milk, lime juice and 1 tablespoon lime peel in medium bowl to blend. Whisk in eggs.
- Pour filling into warm crust. Bake until filling is set, about 20 minutes. Cool. Refrigerate until chilled, about 3 hours. (Can be prepared 1 day ahead. Cover and keep refrigerated.) Garnish with lime slices. Cut into wedges; serve.
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Xamse Xuseen
[email protected]Crust was buttery and flaky, filling was light and creamy.
Fortnite Fortnite
[email protected]Squeeze of lemon juice added some brightness and cut through the sweetness of the filling.
MD.JUBAYER HOSEN SHAOWN
[email protected]Followed the recipe exactly. Filling was too runny.
Vpawan Pawan
[email protected]This pie was easy to make and turned out great. I'll definitely be making it again.
alberto reyes
[email protected]I used key limes and it was fantastic. The flavor was much more intense than with regular limes.
Henyo John
[email protected]My kids loved it!
Jaxon Thomas
[email protected]Crust was too crumbly. Would be good if I could figure out how to make the crust sturdier.
Sumindu Alahakoon
[email protected]Very refreshing. I added a little bit of whipped cream on top and it was perfect.
Nikisha Bazile
[email protected]This is my go-to lime pie recipe. It's always a crowd-pleaser.
Nikole Beale
[email protected]Amazing! Perfect balance of sweet and sour.
Daphine Asimwe
[email protected]Followed the recipe to a T. Filling was too tart, almost bitter. Perhaps key limes would have been a better choice.
Oppo Shop
[email protected]This lime pie was a hit! The filling was perfectly tart and creamy, and the graham cracker crust was delicious. I would definitely make this again.