OLD-FASHIONED INDIAN PUDDING

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Old-Fashioned Indian Pudding image

Provided by James Beard

Categories     Milk/Cream     Dairy     Ginger     Dessert     Bake     Cornmeal     Fall     Molasses     Double Boiler     House & Garden     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 6

Number Of Ingredients 5

1 quart scalded milk
1/3 cup yellow corn meal
Pinch of salt
1/2 cup molasses
1 good teaspoon ginger

Steps:

  • Put the scalded milk and corn meal in the top of a double boiler over boiling water. Add the salt and cook, stirring frequently for about 20 minutes. Mix with the molasses and ginger and pour into a buttered 2-quart soufflè dish or baking dish. Bake in a 300°F. oven for about 2 hours. Serve warm with vanilla ice cream.

Sbudda Kay
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I would definitely recommend this Indian pudding recipe to anyone who loves classic comfort food.


395zihad ahamed
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This Indian pudding is the perfect comfort food. It's warm, hearty, and filling.


Sumaiya Sirsty
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I'm not a huge fan of Indian pudding, but this recipe changed my mind. It's so creamy and delicious.


Md Sabbri
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I love that this Indian pudding recipe uses simple, everyday ingredients. It's a great way to use up leftover cornmeal.


michale barden
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This Indian pudding is so easy to make, and it's always a crowd-pleaser.


Godfrey Kavuma
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I've tried many Indian pudding recipes, but this one is definitely my favorite. It's the perfect combination of sweet and savory.


HERO ALAMIN
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I made this Indian pudding for a potluck and it was a huge success. Everyone loved it.


Charles Phillips
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This is the best Indian pudding recipe I've ever tried. It's so creamy and flavorful.


Masuma nurul Masuma nurul
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I was a little hesitant to try this recipe because I'm not a big fan of cornmeal, but I'm so glad I did! The cornmeal gives the pudding a really unique and delicious texture.


Febby Mumba
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I've been making this Indian pudding recipe for years and it never disappoints.


Joy Dev Ray
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This Indian pudding was a hit with my family! The flavors were so rich and comforting.