OLD-FASHIONED HERB STUFFING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Old-Fashioned Herb Stuffing image

Make and share this Old-Fashioned Herb Stuffing recipe from Food.com.

Provided by RecipeNut

Categories     Grains

Time 1h

Yield 4 serving(s)

Number Of Ingredients 10

6 slices rye bread (or combination) or 6 slices white bread, cut in 1/2-inch cubes (or combination)
1 tablespoon margarine or 1 tablespoon butter
1 cup onion, chopped
1/2 cup celery, thinly sliced
1/2 cup carrot, thinly sliced
1 cup fat free chicken broth or 1 cup reduced-sodium fat-free chicken broth
1 tablespoon chopped fresh thyme or 1 tablespoon chopped dried thyme
1 tablespoon chopped fresh sage or 1 tablespoon chopped dried sage
1/2 teaspoon paprika
1/4 teaspoon black pepper

Steps:

  • Preheat oven to 350°F degrees.
  • Place bread cubes on baking sheet; bake 10 minutes or until dry.
  • Melt margarine in large saucepan over medium heat.
  • Add onion, celery and carrot; cover and cook 10 minutes or until vegetables are tender.
  • Add broth, thyme, sage, paprika and pepper; bring to a simmer.
  • Stir in bread pieces; mix well.
  • Remove pan from heat; set aside.
  • Coat a 1 1/2 quart baking dish with nonstick cooking spray.
  • Spoon stuffing into dish.
  • Cover and bake 25 to 30 minutes or until heated through.

Md Rovin khan
[email protected]

I love this stuffing recipe! It's so easy to make and it always turns out perfect.


Kalyani Disanayaka
[email protected]

This is the best stuffing recipe I've ever used. It's so easy to make and it always turns out delicious.


Max Shake
[email protected]

This stuffing is a family favorite. It's always a hit at our holiday meals.


Sansan Khaing
[email protected]

I've tried many stuffing recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.


Bala Ch
[email protected]

This stuffing is the perfect addition to any holiday meal. It's flavorful and moist, and it's sure to please everyone at the table.


Sobiya Ahmad
[email protected]

I love this stuffing recipe! It's so easy to make and it always turns out delicious.


Glenda Ray
[email protected]

This is my favorite stuffing recipe. It's always moist and flavorful.


Free Point
[email protected]

This stuffing is a must-have for any holiday meal. It's so delicious and flavorful.


Llion Judah
[email protected]

I've been making this stuffing for years and it's always a hit. It's the perfect combination of flavors and textures.


sadia ashraf
[email protected]

This is the best stuffing recipe I've ever tried. It's so easy to make and it always turns out perfect.


Zikhona Simelana
[email protected]

I made this stuffing for my Thanksgiving dinner and it was a huge success! Everyone loved it.


Maham Meo
[email protected]

This stuffing is the best! I've tried many different recipes, but this one is always the winner.


Jhangir Awan
[email protected]

This is my go-to stuffing recipe. It's always a hit with my family and friends.


H Ph
[email protected]

Easy to make and tasted great! I added some diced celery and carrots for extra flavor.


Dk Daka
[email protected]

Followed the recipe exactly and it turned out perfectly. So flavorful and moist. Used it to stuff a turkey and everyone raved about it.


Ayyan Gujjar 730
[email protected]

This stuffing was so delicious! It had the perfect balance of flavors and was moist and fluffy. I will definitely be making this again for my next holiday meal.