OLD FASHIONED GLAZED HAM
Provided by Patrick and Gina Neely : Food Network
Categories main-dish
Time 2h50m
Yield 10 to 12 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F. Put oven rack in the middle of the oven.
- In a small bowl, mix together the Dijon mustard, brown sugar, and thyme.
- Put the ham in a large roasting pan, fat side up. Rub the ham with mustard glaze. Pour the pineapple juice into the bottom of the pan. Put the ham in the oven and bake for 2 hours, brushing every 20 minutes with the pineapple juice. Remove the ham from the oven.
- Turn oven to 400 degrees F.
- Using toothpicks, decoratively adhere the pineapple rings around the ham and put a cherry in the center of the pineapple ring. Sprinkle the pineapple rings lightly with brown sugar. Return to the oven, uncovered, and bake until the pineapples turn a light golden brown. Remove from the oven to a serving platter and let rest for 15 minutes before slicing.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anshu Kandel
[email protected]I followed the recipe exactly and the ham turned out amazing! The glaze was perfect and the ham was so moist and tender. My family loved it!
Ali Asghar umrani
[email protected]This is the best ham recipe I have ever tried! The glaze is so flavorful and the ham is so moist and juicy. I will definitely be making this recipe again and again.
Ariyo Oluwayemisi
[email protected]I made this ham for my husband's birthday and he loved it! The glaze was perfect and the ham was so moist and tender. I will definitely be making this recipe again.
Muhammed Ahmed
[email protected]This ham was a huge hit at our Christmas dinner! The glaze was perfect and the ham was so moist and flavorful. I will definitely be making this recipe again.
Jasmine Reeves
[email protected]I followed the recipe exactly and the ham turned out amazing! The glaze was perfect and the ham was so moist and tender. My family loved it!
Sb Sourov hasan
[email protected]This is the best ham recipe I have ever tried! The glaze is so flavorful and the ham is so moist and juicy. I will definitely be making this recipe again and again.
Jay-lee Junjy
[email protected]I made this ham for my husband's birthday and he loved it! The glaze was perfect and the ham was so moist and tender. I will definitely be making this recipe again.
Kittykatelyn Romilly
[email protected]This ham was a huge hit at our Christmas dinner! The glaze was perfect and the ham was so moist and flavorful. I will definitely be making this recipe again.
Mabel Dufie
[email protected]I followed the recipe exactly and the ham turned out amazing! The glaze was perfect and the ham was so moist and tender. My family loved it!
Rahul Jagessar
[email protected]This is the best ham recipe I have ever tried! The glaze is so flavorful and the ham is so moist and juicy. I will definitely be making this recipe again and again.
Jess Barroso
[email protected]I made this ham for my husband's birthday and he loved it! The glaze was perfect and the ham was so moist and tender. I will definitely be making this recipe again.
MUHAMMAD AHMAD KHALID
[email protected]This ham was a huge hit at our Christmas dinner! The glaze was perfect and the ham was so moist and flavorful. I will definitely be making this recipe again.
Mike Galati
[email protected]I followed the recipe exactly and the ham turned out amazing! The glaze was perfect and the ham was so moist and tender. My family loved it!
Maggie Odhiambo
[email protected]This is the best glazed ham recipe I have ever tried! The glaze is so flavorful and the ham is so moist and juicy. I will definitely be making this recipe again and again.
refat computer24
[email protected]I made this ham for Easter dinner and it was a huge hit! Everyone loved it. The glaze was perfect and the ham was so moist and tender.
malik shery
[email protected]This ham was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The glaze was sweet and tangy, and the ham was so moist and flavorful. My family loved it, and I will definitely be making it again.