Make and share this Old Fashioned German Cheesecake recipe from Food.com.
Provided by Mooseybear
Categories Cheesecake
Time 2h
Yield 1 12inch cake
Number Of Ingredients 12
Steps:
- In a large bowl, mix graham cracker crumbs, cinnamon and butter until smooth.
- Measure 1 cup crumb mixture and set aside.
- Press remaining mixture on bottom and sides of a 12 inch springform pan.
- Chill for 1 hour in refrigerator or 1/2 hour in freezer.
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together cottage cheese and flour.
- Push through a sieve into a large bowl and set aside.
- In a medium bowl, beat eggs until frothy.
- Add sugar, gradually to eggs, beat until light and fluffy.
- Add salt, lemon juice, lemon peel and vanilla until smooth.
- Fold in whipped cream.
- Fold into cheese mixture until no streaks remain.
- Fill shell with cheese mixture.
- Sprinkle remaining crumbs evenly over top of cheese cake.
- Bake in preheated oven for 60 minutes.
- Turn off oven and let cheese cake sit in oven for 1/2 hour or longer, until it is cooled.
- Chill in refrigerator.
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Brittany Osejo
[email protected]I made this cheesecake for my husband's birthday, and he loved it. He said it was the best cheesecake he's ever had.
Capt. Spaulding
[email protected]This cheesecake is so creamy and delicious. The crust is the perfect complement to the filling.
Gcinile Ngubo
[email protected]I've tried many different cheesecake recipes, but this one is my favorite. It's the perfect balance of sweet and tangy.
Tlotliso Nhakane
[email protected]This cheesecake is so delicious, and it's so easy to make. I love that it's not too sweet.
Siphokazi Khumalo
[email protected]I've made this cheesecake several times now, and it's always a hit. It's the perfect dessert for any occasion.
Emma Mushroom
[email protected]This cheesecake is so easy to make, and it's so versatile. I've added different fruits and flavors to it, and it's always delicious.
Priya Dashgupta
[email protected]I made this cheesecake for my husband's birthday, and he loved it. He said it was the best cheesecake he's ever had.
Lydia Kisakye
[email protected]This cheesecake is so creamy and delicious. The crust is the perfect complement to the filling.
Ivan Vrban
[email protected]I've tried many different cheesecake recipes, but this one is my favorite. It's the perfect balance of sweet and tangy.
Shahzaib Asad
[email protected]This cheesecake is so easy to make, and it's so delicious. I love that it's not too sweet.
Shahzad Tayyab
[email protected]I made this cheesecake for a party, and it was a huge success. Everyone loved it!
BIG PAPA SMURF
[email protected]This is the best cheesecake I've ever had. The flavor is incredible, and the texture is so smooth and creamy.
Azlan Malik
[email protected]I've made this cheesecake several times now, and it's always a hit. It's so easy to make, and it always turns out perfect.
Sarzun Blon
[email protected]This cheesecake was absolutely delicious! The texture was perfect, and the flavor was amazing. I will definitely be making this again.