Cooked rice is combined with milk, sugar, and an egg and flavored with butter and vanilla in this quick stovetop rice pudding.
Provided by Jennifer Korpak Bechtel
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Combine cooked rice, 1 1/2 cups milk, and salt in a saucepan over medium heat; cook and stir until thick and creamy, 15 to 20 minutes. Stir remaining 1/2 cup milk, golden raisins, beaten egg, and white sugar into the rice mixture; stirring continually. Continue cooking until egg is set, 2 to 3 minutes. Remove saucepan from heat; stir butter and vanilla extract into the pudding.
Nutrition Facts : Calories 330.5 calories, Carbohydrate 61.1 g, Cholesterol 63.9 mg, Fat 6.8 g, Fiber 1.3 g, Protein 8.2 g, SaturatedFat 3.8 g, Sodium 237.3 mg, Sugar 38.8 g
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Jamie Neibaur
[email protected]I'm not a big fan of rice pudding, but this recipe was surprisingly good. It's creamy and flavorful, and the raisins add a nice touch of sweetness.
Missam Raza
[email protected]This is the best rice pudding recipe I've ever tried. It's creamy, flavorful, and has the perfect amount of sweetness. I highly recommend it!
Martin Nganga
[email protected]This rice pudding is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and it's still delicious.
Shadow James
[email protected]I've been making this rice pudding recipe for years and it never disappoints. It's creamy, flavorful, and always a crowd-pleaser.
Broken Hearts
[email protected]This is a classic rice pudding recipe that is always a winner. It's the perfect comfort food for a cold winter day.
Khurram Ashraf
[email protected]I made this rice pudding for a potluck and it was a huge hit. Everyone loved it!
Al Heram
[email protected]This rice pudding is a great way to use up leftover rice. It's also a very budget-friendly dessert.
Mackenzie Schroeder
[email protected]I'm not usually a fan of rice pudding, but this recipe changed my mind. It's so creamy and flavorful, and the raisins add a nice touch of sweetness.
vietnam server
[email protected]This rice pudding was easy to make and turned out delicious. I added a bit of cinnamon and nutmeg to the recipe, which gave it a nice warm flavor.
Mulugeta Rashford
[email protected]This is the best rice pudding I've ever had. It's so creamy and flavorful. I will definitely be making this again.
Alexa Torres
[email protected]I followed the recipe exactly and the rice pudding turned out perfectly. It was a big hit with my family and friends.
Lord Richy
[email protected]This rice pudding is delicious! The texture is creamy and smooth, and the flavor is rich and satisfying. I highly recommend this recipe.
ketty theo
[email protected]I've made this recipe several times now and it always turns out perfect. It's my go-to dessert when I'm craving something sweet and comforting.
lalita chaudhary
[email protected]This rice pudding recipe is a keeper! It's creamy, rich, and has the perfect amount of sweetness. I love that it's made with simple ingredients that I always have on hand.