This recipe is best made with fresh corn that has been rushed from field to kitchen as quickly as possible. For not so fresh corn you may want to add 1/2 tsp. granulated sugar when you're cooking the corn in the butter. The Ontario Harvest Cookbook
Provided by Olha7397
Categories Corn
Time 27m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Remove kernels from shucked ears of corn by standing the ears on one end and running a sharp knife down between kernels and ear.
- In large heavy skillet, melt butter over medium heat.
- Add corn and red pepper; cook, stirring, for 8 to 10 minutes, until corn is tender.
- Add whisky; cook, stirring, until almost all the whisky has evaporated.
- Add cream; increase heat to high.
- Cook, stirring, for 1 minute, until cream has reduced and thickened a little.
- Remove from heat; season with salt and pepper to taste.
Nutrition Facts : Calories 267, Fat 15.3, SaturatedFat 8.9, Cholesterol 48.4, Sodium 49.5, Carbohydrate 23.9, Fiber 3.5, Sugar 4.5, Protein 4.5
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Mohsin kik
mohsin_kik64@hotmail.frThis is the best creamed corn I've ever had. It's so easy to make and it's always a hit with my family and friends.
kabi jafali
jafali-kabi62@gmail.comI'm not a big fan of creamed corn, but this recipe changed my mind. It's so creamy and flavorful, and the whiskey adds a really nice touch.
Kankunda Enid
enid-k46@yahoo.comThis creamed corn is amazing! It's the perfect side dish for any meal. The whiskey adds a really unique flavor that I love.
Reece Watkins
reece-w48@gmail.comI love this creamed corn! It's so creamy and flavorful. The whiskey gives it a really nice touch.
Rezu Wan
rezuwan98@aol.comThis is a great recipe for creamed corn. It's easy to make and the whiskey adds a nice flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make side dish.
Md Adil Hussain
mda85@gmail.comI've made this creamed corn several times now and it's always a hit. It's so easy to make and it's always delicious. I love the way the whiskey adds a touch of smokiness to the corn.
Mani Mariam
m_mani@hotmail.comThis is the best creamed corn I've ever had. It's so easy to make and it's always a hit with my family and friends.
Wasiu Sadique
wasiu74@yahoo.comI'm not a big fan of creamed corn, but this recipe changed my mind. It's so creamy and flavorful, and the whiskey adds a really nice touch.
Hashir alialimalik Hashirmalik
a.hashir44@hotmail.comThis creamed corn is amazing! It's the perfect side dish for any meal. The whiskey adds a really unique flavor that I love.
Guddu Bista
bguddu35@hotmail.frI love this creamed corn! It's so creamy and flavorful. The whiskey gives it a really nice touch.
paolo ont
p.ont19@yahoo.comThis is a great recipe for creamed corn. It's easy to make and the whiskey adds a nice flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make side dish.
zarion uchiha
u.zarion72@hotmail.comI've made this creamed corn several times now and it's always a hit. It's so easy to make and it's always delicious. I love the way the whiskey adds a touch of smokiness to the corn.
Naureen Asher
an1@yahoo.comThis creamed corn is delicious! The whiskey gives it a really unique flavor. I would definitely recommend this recipe to anyone looking for something different.
Mike Grzanich
m35@yahoo.comI was a bit hesitant to try this recipe because I'm not a big fan of whiskey. But I'm so glad I did! The whiskey flavor is very subtle and it really complements the corn. This is now my go-to creamed corn recipe.
Heather Mann
m.h2@hotmail.comI followed the recipe exactly and the creamed corn turned out perfectly. It was creamy, flavorful, and the whiskey added a nice touch of smokiness. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make side dish.
jason hern
jhern@hotmail.comThis is the best creamed corn I've ever had! The whiskey gives it a really nice flavor. I will definitely be making this again and again.
Angela Oratile
angela_o@aol.comI made this creamed corn for a potluck and it was a hit! Everyone loved the unique flavor that the whiskey added. I will definitely be making this again.
Md Hasibul Islam Raj
h54@gmail.comThis old-fashioned creamed corn with whiskey is a delicious and easy-to-make side dish. The corn is creamy and flavorful, and the whiskey adds a nice touch of smokiness. I will definitely be making this again!