OLD-FASHIONED CREAMED CORN
This is real, old-fashioned creamed corn. There's no dairy cream (other than the butter used,) just the creamy "milk" from the corn cob. It's so delicious! Everyone loves it, even the very pickiest children. We grow our own sweet corn and prepare quite a bit of it for this recipe alone. We cut off the kernels, scrape the cobs,...
Provided by Tere Gill
Categories Vegetables
Time 40m
Number Of Ingredients 7
Steps:
- 1. Remove husks and silk from corn; wash cobs.
- 2. In large bowl, cut kernels from cob; use blunt edge of knife blade (or tool of your choice) to scrape milk from the cobs.
- 3. Add 3 cups of corn and it's milk to a large, non-stick sauce pan.
- 4. Add 3 tablespoons butter, salt, sugar and pepper.
- 5. Stirring constantly, place over medium heat and simmer until butter melts.
- 6. Add water, lower heat to medium-low (slow simmer) and contiue stirring (very important to stir constantly to prevent sticking and scorching!) for 4 to 5 minutes. Mixture should resemble a loose pudding or very thick gravy.
- 7. Remove from heat. Serve Immediately, topped with a pat of butter and a sprinkle of paprika, if desired.
- 8. Cover and refrigerate leftovers.
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zain mohamed
[email protected]This creamed corn is delicious! I've made it several times and it's always a hit.
Ori Segal
[email protected]This is the worst creamed corn recipe I've ever tried. It was bland and watery.
Abdul Qudoos
[email protected]I'm not sure what I did wrong, but my creamed corn turned out burnt. I'm going to try this recipe again soon.
Aqib Arshad
[email protected]This creamed corn is the perfect side dish for any summer cookout. It's creamy, flavorful, and always a hit with my guests.
R R Official
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
Bernardo Cuesta
[email protected]This is the creamiest, most delicious creamed corn I've ever had! I will definitely be making this again.
Esmay Russell
[email protected]I followed the recipe exactly but my creamed corn was too thin. I had to add more cornstarch to thicken it up.
Nansalmaa Oyun
[email protected]I'm not a big fan of creamed corn, but this recipe is pretty good.
Sarahi Castro
[email protected]This creamed corn is a family favorite. We make it every year for our summer cookouts.
Syed Omer
[email protected]I love this recipe! It's so easy to make and it always turns out delicious.
Trentity Young
[email protected]This is the best creamed corn recipe I've ever tried! It's so creamy and flavorful, and it's the perfect side dish for any occasion.
Makezley Maloney
[email protected]I followed the recipe exactly and my creamed corn turned out lumpy. I'm not sure what I did wrong.
BRAFLO 911
[email protected]This recipe is a little too sweet for my taste, but it's still good.
Henry Emmanuel
[email protected]I've been making this creamed corn for years and it's always a crowd-pleaser. It's so easy to make and it always turns out perfect.
Tyler Herron
[email protected]I tried this recipe for the first time last night and it was a hit! My family loved it.
Melinda Page
[email protected]This creamed corn recipe is a keeper! It's so creamy and flavorful, and it's the perfect side dish for any summer cookout.