OLD FASHIONED CREAM OF TOMATO SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Old Fashioned Cream of Tomato Soup image

This is the way they made cream of tomato soup before Campbells came along....not that I don't love Campbells.

Provided by TishT

Categories     Vegetable

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 10

4 tablespoons butter
4 tablespoons flour
1 1/2 teaspoons salt
2 cups milk
1 (16 ounce) can tomatoes
1/4 teaspoon pepper
1 bay leaf
1/2 teaspoon ground cloves
1 tablespoon onion, minced
1/2 teaspoon salt

Steps:

  • In a saucepan, melt butter over medium heat.
  • Add flour and salt, blending well.
  • Slowly add milk, stirring constantly.
  • Cook until mixture boils and thickens.
  • Set aside Press tomatoes through a sieve or blend until smooth.
  • In a soup pot, combine remaining ingredients and bring to a boil.
  • Lower heat and simmer 10 minutes.
  • Pour white sauce into soup, stirring constantly.
  • Heat thoroughly before serving.

Kendrick Vaivela
[email protected]

I'm going to try making this soup in a slow cooker next time.


Samuel Olotu
[email protected]

This is a great recipe for a quick and easy weeknight meal.


Tahiti
[email protected]

I followed the recipe exactly and the soup turned out great! I would definitely recommend this recipe to others.


Maria Johnson
[email protected]

The soup was too thick for my liking. I would add more liquid next time.


Bark Sim
[email protected]

This soup is a bit bland for my taste. I would add more seasoning next time.


Sharjeel _Tanoli
[email protected]

I'm not a huge fan of tomato soup, but this recipe was really good. The creaminess of the soup balanced out the acidity of the tomatoes.


daniyal yasir
[email protected]

I served this soup with a grilled cheese sandwich and it was the perfect meal.


Nishchal Pun
[email protected]

This soup is perfect for a cold winter day.


Debbie Brock
[email protected]

I added a bit of cayenne pepper to the soup for a little kick. It was delicious!


Aisha Yadav
[email protected]

This soup is a great way to use up leftover tomatoes.


Anneke Debeer
[email protected]

I love this soup! It's so easy to make and it's always a hit with my guests.


Atta Gul
[email protected]

This was my first time making cream of tomato soup and it was a success! The soup was creamy and flavorful, and the vegetables were cooked perfectly.


Sad King Niloy
[email protected]

I've made this soup several times now and it always turns out great. It's a really easy recipe to follow and the soup is always delicious.


Ahad King
[email protected]

This soup was a hit with my family! The creamy tomato base was flavorful and comforting, and the addition of vegetables and herbs gave it a nice depth of flavor. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #bisques-cream-soups     #soups-stews     #eggs-dairy     #vegetables     #american     #vegetarian     #stove-top     #dietary     #comfort-food     #inexpensive     #taste-mood     #equipment