OLD-FASHIONED CORN PUDDING
Steps:
- In a bowl, combine the sugar and flour. Whisk in the eggs, milk, butter, salt and pepper. Stir in the corn and cream-style corn. Pour into a greased 1-1/2-qt. baking dish. Bake, uncovered, at 350 degrees F for 45-50 minutes or until a knife inserted near the center comes out clean.
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Waga Poita
[email protected]I'm not a big fan of corn pudding, but this recipe was actually pretty good. It was creamy and flavorful, and I liked the addition of green pepper and onion.
Md Sumon Sumon
[email protected]This corn pudding is a great way to use up leftover corn. It's also a great side dish for any summer cookout.
Rachael Nuno
[email protected]This corn pudding is the perfect comfort food. It's creamy, cheesy, and has a delicious corn flavor. I love serving it with a big dollop of sour cream.
Marlo Greene
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of corn pudding. But I'm so glad I did! This corn pudding is amazing. It's creamy, flavorful, and has a perfect texture.
Nolwazi Vilakazi
[email protected]This corn pudding is a must-try for any corn lover. It's creamy, flavorful, and has a perfect texture.
Latoya Holmes
[email protected]I love this recipe! It's so versatile. I've made it with different types of corn, and I've also added different vegetables and herbs. It always turns out great.
pro stuff
[email protected]This corn pudding was a hit at my last dinner party. It's a great side dish that's easy to make and always impresses my guests.
Ramon Cabrera
[email protected]I was looking for a corn pudding recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. It turned out great! The corn pudding was creamy and flavorful, and it had a nice crispy top.
Md Shame
[email protected]This corn pudding was delicious! I made it for a brunch party and everyone loved it. It was so easy to make, too. I'll definitely be making it again.
Verity Rothschild
[email protected]I've tried many corn pudding recipes over the years, but this one is definitely my favorite. It's so creamy and flavorful, and the texture is perfect. I always get compliments on it when I bring it to potlucks.
Luis Vega
[email protected]This corn pudding recipe is a keeper! It's simple to make and always a hit with my family and friends. I love the addition of green pepper and onion, which gives it a nice savory flavor.