This recipe has been in my family for over 150 years. Every one in the family loves them.
Provided by R. Dean
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 18
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease two cookie sheets.
- Cream the sugar with the shortening and the butter or the margarine. Add the baking powder, eggs, milk and flour. Mix until combined.
- On a lightly floured surface roll out the dough to 1/4 inch thick and cut into desired shapes. Place cookies on the prepared cookie sheets.
- Bake at 350 degrees F (175 degrees C) until lightly browned.
Nutrition Facts : Calories 298.6 calories, Carbohydrate 44.2 g, Cholesterol 45.1 mg, Fat 12 g, Fiber 0.8 g, Protein 4.2 g, SaturatedFat 5 g, Sodium 186.8 mg, Sugar 22.7 g
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Ugochi Obiwuru
[email protected]These cookies are disgusting. I would not recommend them to anyone.
Kamaria Jones
[email protected]These cookies are a waste of time and ingredients. They're not worth the effort.
It's me “Sumeet” Jungly
[email protected]These cookies didn't turn out well for me. I think I overmixed the dough.
Mason Tobias
[email protected]These cookies are a bit dry, but the flavor is good.
Wenge ayche
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Qadar Bishar
[email protected]These cookies are the best I've ever had. I'll definitely be making them again.
Randy Stoermer
[email protected]These cookies are so addictive! I can't stop eating them.
Amaka Ammy
[email protected]These cookies are a must-have for any holiday cookie platter.
Sajan Pariyar
[email protected]These cookies are the perfect treat for a cold winter day. They're warm, comforting, and full of flavor.
Bharoshi Ray
[email protected]These cookies are so easy to make, even for a beginner baker. I love that I can get them in the oven in just a few minutes.
Hoorpari Khan
[email protected]I love the combination of spices in these cookies. They're the perfect balance of sweet and savory.
Touheed Tayyab
[email protected]These cookies are a staple in my holiday baking. They're always a hit with my family and friends.
Akim Kunle
[email protected]These cookies are so delicious and easy to make. I love that I can use whatever nuts and spices I have on hand.
Sandra Kusemelerwa
[email protected]I've been making these cookies for years and they never disappoint. They're always a crowd-pleaser and I love the way they fill my house with a warm, cozy scent.
Ssempijja Rusha
[email protected]These cookies are a hit with my family and friends. They're always the first to disappear at any gathering. I love the way the spices and nuts complement each other.
Shakib Shah
[email protected]These cookies are the epitome of comfort and nostalgia. They have a crispy exterior and a soft, chewy interior, and the flavor is perfectly balanced between sweet and savory. I love that they're so easy to make, too - I can whip up a batch in no time