OLD FASHIONED BUTTERMILK DINNER ROLLS
Make and share this Old Fashioned Buttermilk Dinner Rolls recipe from Food.com.
Provided by Burgundy Damsel
Categories Yeast Breads
Time 2h20m
Yield 16 rolls, 16 serving(s)
Number Of Ingredients 8
Steps:
- Place 1/4 cup of the warm water in a small bowl; stir in yeast. Let stand 10 min or until yeast is dissolved and foamy.
- Meanwhile, whisk remaining 1/2 cup water, buttermilk, egg, butter, sugar and salt in large bowl. Whisk in yeast mixture to combine.
- Slowly stir in 3 1/2 cups of flour, using hands if necessary, until soft dough forms. Slowly add up to 1/4 cup additional flour if needed to form soft dough that pulls away from sides of bowl.
- On lightly floured surface, knead dough 7 to 10 min or until smooth and elastic. Place dough in lightly buttered large bowl; turn to coat all sides with butter.
- Cover with plastic wrap and towel; let rise in warm place until doubled in size, about 1 hour.
- Line baking sheet with parchment paper. Gently punch down dough; turn out onto lightly floured surface. Divide dough in half; cut each half into 8 pieces.
- Roll each piece into desired shape; place on baking sheet. Spray plastic wrap with cooking spray, cover rolls. Let rise in warm place 30 to 40 min or until double in size. (To make ahead, shape rolls, place on baking sheet and cover with greased plastic wrap. Refridgerate 4 hours or overnight. When ready to bake, let stand at room temperature 30 min before baking.).
- Heat oven to 375*. Bake 17 to 20 min or until light golden brown.
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moiz kham
[email protected]I've been making these rolls for years and they're always a hit. They're so easy to make and they always turn out perfect.
Mahad jutt Mahad sandhu
[email protected]These are the best dinner rolls I've ever had! They're so soft and fluffy, and the buttermilk flavor is amazing.
Miia Patrael
[email protected]I'm not a huge baker, but these rolls were so easy to make and they turned out so delicious! I'll definitely be making them again.
Ali Arbab
[email protected]These rolls are amazing! So soft and fluffy, and the buttermilk flavor is perfect.
Rajeesh 123
[email protected]I've never made dinner rolls before, but these were so easy to follow and they turned out perfect! Thank you for the recipe!
Malek Dx
[email protected]These rolls were delicious! I made them for a potluck and they were a big hit. Everyone loved them.
teezy toochainz
[email protected]I was a little skeptical about making my own dinner rolls, but these were surprisingly easy to make and they turned out great! I'll definitely be making them again.
Lamont Jackson
[email protected]These rolls are so good! I love the crispy crust and the soft, fluffy interior. The buttermilk gives them a really nice flavor.
Donatus Michael
[email protected]I've made these rolls several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
nightmareidkhi
[email protected]These dinner rolls were a huge hit at our family dinner! They were so soft and fluffy, and the buttermilk gave them a delicious tang. I'll definitely be making these again.