My Grandmother said that her mother would make this for her and 12 brothers and sisters. They didn't have alot and she made this when the family wanted apple pie but didn't have apples. She made it for me and it taste like apple pie. I hope you think so too.
Provided by Tonya Walker Hanks
Categories Pies
Time 1h25m
Number Of Ingredients 8
Steps:
- 1. Roll out dough made from your favorite pie crust recipe into a large circle. Sprinkle both sugars and spices on top of rolled out dough. Cut butter in pieces on top of dough and sugars. Roll dough up as if making cinnamon rolls or a jelly roll. Place in a greased pie pan. Pour apple cider vinegar on top of rolled up dough and let sit for 5 to 6 minutes. Cut a few more pieces of butter on top and also sprinkle some sugar on top also. Let bake about 30 to 40 minutes or until golden brown. Please test for doneness.
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Adnan Raja
[email protected]Overall, these rolls were a great success. They were easy to make, tasted delicious, and were a hit with my family and friends.
Aleeza Asif
[email protected]These rolls were a little too sweet for my taste.
Thiago Silva
[email protected]I'm not a baker, but these rolls were easy to make and they turned out great. I'm definitely going to make them again.
Ron Cuzzort
[email protected]These rolls were easy to make and they tasted great. I will definitely be making them again.
mithun islam
[email protected]I was looking for a simple butter roll recipe and this one fit the bill. The rolls were light and fluffy, and they had a nice buttery flavor.
Eric Dakola
[email protected]These rolls were delicious! I made them for a potluck and they were a big hit.
RAMATU Abdlai
[email protected]I've made these rolls several times and they always turn out perfect. They're my go-to recipe for dinner rolls.
Temmie Dreemurr
[email protected]I followed the recipe exactly and the rolls turned out great! I will definitely be making these again.
Ella louise Brown
[email protected]These rolls were a little dry for my taste.
Mujeeb Rathore
[email protected]I love this recipe! The rolls are always soft and fluffy.
Zac Zac
[email protected]These rolls were easy to make and tasted great. I used them for sliders and they were perfect.
Rasheed Khan
[email protected]I've been looking for a good butter roll recipe for ages, and this one is perfect! The rolls turned out perfectly golden brown and had a wonderful buttery flavor.
BlialG BlialG
[email protected]These butter rolls were a hit at my last dinner party! They were so light and fluffy, and the flavor was amazing. I'll definitely be making these again.