OLD-FASHIONED BREAD PUDDING WITH BRANDY HARD SAUCE
Number Of Ingredients 15
Steps:
- 1. Heat oven to 350°F. Grease 2-quart casserole. In greased casserole, combine bread cubes and milk. In medium bowl, combine sugar, cinnamon, nutmeg, vanilla and eggs mix well. Stir in raisins and nuts. Add egg mixture to soaked bread cubes blend well.2. Bake at 350°F. for 50 to 60 minutes or until pudding is set.3. Meanwhile, in small bowl, combine all hard sauce ingredients. Beat at high speed until well blended. Cover refrigerate until serving time. Serve hard sauce over warm pudding.TIP: * Four slices white bread and four slices whole wheat bread yield about 5 cups bread cubes.Nutrition Information Per Serving: Serving Size: 1/10 of Recipe * Calories: 390 * Calories from Fat: 130 * % Daily Value: Total Fat: 14 g 22% * Saturated Fat: 7 g 35% * Cholesterol: 70 mg 23% * Sodium: 250 mg 10% * Total Carbohydrate: 59 g 20% * Dietary Fiber: 2 g 8% * Sugars: 46 g * Protein: 6 g * Vitamin A: 10% * Vitamin C: 0% * Calcium: 10% * Iron: 8% * Dietary Exchanges: 2 Starch, 2 Fruit, 2 1/2 Fat or 4 Carbohydrate, 2 1/2 Fat
Nutrition Facts : Nutritional Facts Serves
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Badul Mix
[email protected]This bread pudding is a great way to use up leftover bread. It's also a delicious and easy dessert.
Giada Hubb
[email protected]I made this bread pudding for a party and it was a huge success. Everyone loved it!
Rakhi Rani
[email protected]This is the best bread pudding recipe I've ever tried. It's so moist and flavorful. I will definitely be making this again.
Samuel kwesi Donkoh
[email protected]I've never made bread pudding before, but this recipe was so easy to follow. The bread pudding turned out great!
Mosharaf Haqyar
[email protected]This bread pudding is delicious! I love the combination of flavors and textures.
Olive Wisniewski
[email protected]I made this bread pudding for my family and they loved it! It's a great recipe for a special occasion.
DocHolliday1876
[email protected]This recipe is a great way to use up stale bread. The bread pudding is moist and flavorful, and the brandy hard sauce is the perfect addition.
udara akalanka
[email protected]I've made this bread pudding several times now and it's always a hit. It's the perfect comfort food for a cold day.
Lorenzo Brown
[email protected]This bread pudding is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover bread and make something so delicious.
Ackeem Petterson
[email protected]I made this bread pudding for a potluck and it was a huge hit! Everyone loved it. I even had people asking for the recipe. It's definitely a keeper.
Muhammad jamiu Abdulraheem
[email protected]This recipe is a great way to use up leftover bread. I always have a few slices of bread that are about to go stale, so this is the perfect way to use them up. The bread pudding is delicious and the brandy hard sauce is a nice touch.
Prince Rasetsoke
[email protected]I've tried many bread pudding recipes over the years, but this one is by far my favorite. It's so simple to make, and it always turns out perfectly. The bread pudding is moist and flavorful, and the brandy hard sauce is the perfect complement.
Udekwe Prince collins
[email protected]This bread pudding recipe is a winner! It's incredibly easy to make and the results are simply divine. The bread pudding is moist, flavorful, and has the perfect amount of sweetness. The brandy hard sauce is the perfect finishing touch, adding a booz