OLD FASHIONED BOILED SULTANA CAKE
Make and share this Old Fashioned Boiled Sultana Cake recipe from Food.com.
Provided by Stardustannie
Categories Dessert
Time 1h50m
Yield 1 cake
Number Of Ingredients 8
Steps:
- Place butter, sultana's, sugar and water in saucepan, bring to the boil, cover and let simmer for 3 minutes.
- Allow to cool.
- Add the eggs one at a time, then sifted flours and baking powder.
- Mix, pour into a lined 7" x 8" (18 x 20cm) square tin.
- Bake at 180 celcius or until a skewer comes out clean.
Nutrition Facts : Calories 4875.4, Fat 215.5, SaturatedFat 39.1, Cholesterol 423, Sodium 2738.3, Carbohydrate 722.3, Fiber 23.2, Sugar 445.4, Protein 54.6
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Suhail Shaji
[email protected]Overall, this is a great recipe for a classic boiled sultana cake. It's easy to make and always a crowd-pleaser.
Rauful Islam
[email protected]I had some trouble getting the cake to rise properly. I think I might have overmixed the batter.
jose arroyo
[email protected]This cake is a bit too sweet for my taste, but it's still a good recipe. I might try reducing the amount of sugar next time.
Shehryar Qazi
[email protected]I'm not a big fan of sultanas, but I still enjoyed this cake. The spices and citrus zest really balance out the sweetness of the sultanas.
S B l Khan
[email protected]I made this cake for a friend's birthday, and she loved it! She said it was the best cake she'd ever had.
Nunya Business
[email protected]This cake is so good! I love the way the sultanas plump up and the spices give it such a nice flavor.
Bismark Mensah
[email protected]I've made this cake several times now, and it's always a hit. It's a great recipe to have on hand for potlucks or bake sales.
Carl Madison
[email protected]The cake turned out perfectly! It was moist and fluffy, with a delicious flavor. My family loved it.
Angel Kalatox
[email protected]I love the simplicity of this recipe. It's easy to follow and doesn't require any special ingredients.
Rosemary Woods
[email protected]This Old Fashioned Boiled Sultana Cake is a delightful treat! The combination of sultanas, spices, and citrus zest creates a moist and flavorful cake that is perfect for any occasion.