OLD FASHION BUTTERMILK PIE
If you're looking for an OLD FASHION, sigh only because it was so good & so Rich tasting that it could almost be a sin, then this just might be it. Let it Cool & then Chill Completely before cuting. Sit back hear the WOW's & see their faces in the pure pleasure Grandpa felt.
Provided by Dottie Weirich
Categories Pies
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Pre- Heat oven 350 Mix all ingredients together. Pour into pie crusts. Bake 1 (one) hour or until pies are nearly firm almost to the center. Cool completely then Chill well before serving. Yeilds "2" pies / Do Not Freeze
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NANU TALUKDER
[email protected]Overall, I thought this pie was just okay. It wasn't bad, but it wasn't anything special either.
Rana Nouman ullah
[email protected]I had some trouble getting the crust to brown. I think I needed to bake it for a few minutes longer.
Duncan Mwendwa
[email protected]This pie is a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Sakira Poli
[email protected]I've tried several buttermilk pie recipes, but this one is my favorite. The flavor is perfect and the texture is creamy and smooth.
Dff Yh
[email protected]I'm not a baker, but I was able to make this pie without any problems. The instructions are clear and easy to follow.
Khalid Ali Magsi
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The end result is a delicious and beautiful pie that everyone will love.
Lethabo Mangena
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best buttermilk pie he's ever had.
Hello Moto
[email protected]I'm not a huge fan of buttermilk, but I really enjoyed this pie. The buttermilk flavor is subtle and it doesn't overpower the other flavors in the pie.
Andrew Jordan
[email protected]This pie is perfect for any occasion. I've made it for potlucks, family gatherings, and even just for a weeknight dessert.
rabina xuchi
[email protected]I was a bit skeptical about using buttermilk in a pie, but I'm so glad I tried this recipe. The buttermilk gives the pie a really nice tanginess that I love.
Nkosinathi Prince
[email protected]This pie is so easy to make and it's always delicious. I love that I can use ingredients that I usually have on hand.
Mohaib Dawar
[email protected]I've made this pie several times now and it's always a hit. The buttermilk gives it a unique flavor that I love. I also like that it's not too sweet.
gladis duran
[email protected]This buttermilk pie recipe is a true keeper! The crust is flaky and buttery, while the filling is creamy, tangy, and perfectly sweet. I followed the recipe exactly and it turned out perfectly. My family loved it!