OLD FASHION BERRY COBBLER
Make and share this Old Fashion Berry Cobbler recipe from Food.com.
Provided by Dolittle57
Categories Dessert
Time 45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Cream butter and sugar together, then add milk on slow speed.
- Sift dry ingredients together and add to wet a couple of tablespoon at a time, until smooth.
- Batter should be very thick paste, turn out into greased 13 x 9 x 2 inch pan, put berries on top of batter, sprinkle with remaining 1 1/2 cups sugar, and pour 2 1/2 cups boiling water over top, dot with remaining 3 tbsp butter.
- Bake at 425°F for 30 minutes or until golden brown.
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Rabiu Waliyah
[email protected]I've been making this cobbler for years and it's always a hit. It's the perfect dessert for a summer gathering.
Keely George
[email protected]This cobbler is a great way to use up fresh berries. It's also a delicious and easy dessert to make.
Naira Banging
[email protected]I'm a huge fan of this cobbler. It's the perfect dessert for any occasion.
YUNG KING
[email protected]This cobbler is a classic for a reason. It's simple to make and always delicious.
Alice Peace
[email protected]I love this cobbler! The berries are tart and sweet, and the crust is perfectly crispy.
Mtawelanga Joel
[email protected]This cobbler is so easy to make and it's always a hit with my family and friends.
Shadehunter
[email protected]I've made this cobbler several times and it's always delicious. The crust is flaky and the filling is bursting with berries.
Borka Buda
[email protected]This is my go-to cobbler recipe. It's always a crowd-pleaser.
Tayab Tariq
[email protected]I'm not a baker, but this cobbler was easy to make and turned out great! My family loved it.
Sheri Werther
[email protected]This cobbler was a hit! The berries were juicy and flavorful, and the crust was perfectly crispy. I'll definitely be making this again.