OLD COUNTRY SAUERKRAUT SOUP
A recipe right up my alley--love it and I hope you will too! Recipe & Photo: Food.com
Provided by Ellen Bales
Categories Other Soups
Time 35m
Number Of Ingredients 11
Steps:
- 1. Chop the sausage coursely by hand or in a food processor.
- 2. Transfer the chopped sausage and onion to a deep pan and saute over medium heat until the sausage is lightly browned and the onion is tender, about 10 minutes.
- 3. In a small bowl, combine the flour, thyme, and pepper. Add to the sausage and brown all together until the mixture bubbles up, about 5 mnutes.
- 4. Add the milk and half and half gradually, stirring constantly until the mixture begins to bubble again, about 5 minutes.
- 5. Add the sauerkraut and its juice and bring to a boil. The mixture will continue to thicken. Taste for tartness and add lemon juice, if desired. Also can add salt to taste.
- 6. Add parsley and serve immediately with some hot buttered pumpernickel bread.
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SamuXBeast
[email protected]This soup was delicious! The sauerkraut gave it a nice tang and the sausage added a lot of flavor. I will definitely be making this soup again.
Betty Wurzauf
[email protected]I made this soup for my family and they all loved it! The soup was easy to make and very flavorful. I will definitely be making this soup again.
Hamjad Hamjad
[email protected]This soup was very good! The flavors were well-balanced and the sauerkraut added a nice tang. I would definitely make this soup again.
Suman Yada
[email protected]I thought this soup was just okay. The flavors were a bit too strong for my taste. I think I would have liked it more if the flavors were more subtle.
Saeed adnan
[email protected]This soup was a bit too salty for my taste. I think I would have liked it more if I had used less salt.
Lola Talbot
[email protected]I was disappointed with this soup. The sauerkraut was too sour and the sausage was overcooked. I wouldn't recommend this recipe.
Vado Mendoza
[email protected]This soup was just okay. The flavors were a bit bland for my taste. I think I would have liked it more if I had added more spices.
Vip Account
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Mist Lustizia
[email protected]This soup was delicious! The sauerkraut gave it a nice tang and the sausage added a lot of flavor. I will definitely be making this soup again.
Bashir Mohamett
[email protected]I followed the recipe exactly and the soup turned out great! The flavors were well-balanced and the sauerkraut added a nice tang. I will definitely be making this soup again.
John Kehnt
[email protected]This soup was easy to make and very flavorful. I used my own homemade sauerkraut, which I think made a big difference in the taste. I will definitely be making this soup again!
Aashish Gairal123
[email protected]I made this soup for my family and they all loved it! The flavors were perfect and the sauerkraut added a nice crunch. I will definitely be making this soup again.
sula arben
[email protected]This soup is amazing! I've made it several times and it's always a hit. The flavors are so complex and satisfying, and the sauerkraut adds a nice tang. I highly recommend this recipe!