OLD CHICAGO SICILIAN PIZZA ROLLS
Make and share this Old Chicago Sicilian Pizza Rolls recipe from Food.com.
Provided by Christy Jo
Categories < 30 Mins
Time 30m
Yield 12 Rolls, 4 serving(s)
Number Of Ingredients 6
Steps:
- Unroll pizza dough.
- Spread ranch dressing over dough.
- Spread pepperoni, green onions and cheese over ranch.
- Roll up tightly and slice into rolls.
- Place on cookie sheet and bake at 425 degrees for 15 minutes.
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Fapor Buzz
[email protected]These pizza rolls were a waste of time and ingredients.
D3varsh
[email protected]The pizza rolls were a little bit bland.
Adebiyi israel
[email protected]I would have liked the pizza rolls to be a little bit more crispy.
Fakhar e Alam
[email protected]The dough was a little bit dry, but the filling was delicious.
Paman khokhar
[email protected]These pizza rolls were a little bit too oily for my taste, but they were still good.
Valda Hazelman
[email protected]I've made these pizza rolls several times and they are always a hit. They're so easy to make and they taste delicious.
cing biaknuam
[email protected]5 stars! These pizza rolls were amazing. I will definitely be making them again.
Eyad Hisham
[email protected]These pizza rolls were easy to make and they tasted great! I would definitely recommend them.
Malik Productions
[email protected]I followed the recipe exactly and the pizza rolls turned out perfectly. They were crispy on the outside and gooey on the inside. Yum!
Hasibul Hassian
[email protected]These pizza rolls were delicious! The dough was fluffy and the filling was flavorful. I will definitely be making these again.
Maher Nomi
[email protected]I made these pizza rolls for a party and they were a huge success! Everyone loved them. They were so easy to make and they tasted amazing.
Jelyksa Bravo
[email protected]These pizza rolls were a hit with my family! The dough was easy to work with and the filling was delicious. I loved the combination of flavors and textures.