OLD BAY SHRIMP BRUSCHETTA RECIPE - (4/5)
Provided by Texaschef11
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Mix shrimp, tomato, green onion, olive oil, egg white, Old Bay seasoning and garlic powder in medium bowl until blended. Slice bread into 24 (1/2-inch thick) slices. Place on baking sheet; broil until lightly toasted on both sides. Spread lightly with mayonnaise, then spoon shrimp mixture evenly over bread slices. Bake 8 to 10 minutes or until heated through and lightly browned. Tips Hate tomatoes? Substitute 2 tablespoons chopped red bell pepper. Sweet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aktar Mallick
[email protected]The shrimp was a bit overcooked, but the bruschetta was delicious. I would recommend cooking the shrimp for less time next time.
Misri Khan
[email protected]I found this recipe to be a bit bland. I would recommend adding more herbs and spices to the shrimp and bruschetta.
ZorpheusJr
[email protected]This recipe was a bit too spicy for my taste, but it was still good. I would recommend using less Old Bay seasoning next time.
Edris Shamal
[email protected]This recipe was easy to follow and the results were delicious! The shrimp was cooked perfectly and the bruschetta was crispy and flavorful. I will definitely be making this again.
Rana Begum
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the shrimp and the bruschetta. I will definitely be making this again.
Gaming Show
[email protected]I didn't have any Old Bay seasoning, so I used a different spice blend. The results were still good, but I think the Old Bay seasoning would have been better.
Rk entertainment &edit
[email protected]The shrimp was a bit overcooked, but the bruschetta was delicious. I would recommend cooking the shrimp for less time next time.
Godbless Sarah
[email protected]I found this recipe to be a bit bland. I would recommend adding more herbs and spices to the shrimp and bruschetta.
Lucy Shay
[email protected]This recipe was a bit too spicy for my taste, but it was still good. I would recommend using less Old Bay seasoning next time.
Elly Stansfield
[email protected]This recipe was easy to follow and the results were delicious! The shrimp was cooked perfectly and the bruschetta was crispy and flavorful. I will definitely be making this again.
Nena Garcia
[email protected]I followed the recipe exactly and the results were amazing! The shrimp was cooked perfectly and the bruschetta was crispy and flavorful. I will definitely be making this again.
Justin Driver
[email protected]This recipe was a little bit more work than I expected, but it was definitely worth it. The shrimp was cooked perfectly and the bruschetta was delicious. I will definitely be making this again.
sad girl raima
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the shrimp and the bruschetta. I will definitely be making this again.
clement ikenna
[email protected]This recipe was super easy to follow and the results were amazing! The shrimp was cooked perfectly and the bruschetta was crispy and delicious. I will definitely be making this again.
tessy andrew
[email protected]I love the combination of flavors in this dish. The shrimp is perfectly cooked and the bruschetta is crispy and flavorful. The Old Bay seasoning adds a nice kick of spice. I will definitely be making this again!
Bahram Soomro
[email protected]This was my first time making bruschetta and it was so easy! The shrimp was cooked perfectly and the Old Bay seasoning gave it a delicious flavor. I will definitely be making this again.
Ekram Miah.
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp is always juicy and flavorful, and the bruschetta is the perfect base for all the toppings. Highly recommend!
pardip Tharu
[email protected]This Old Bay Shrimp Bruschetta was an absolute hit at my last party! The flavors were incredible and the shrimp was cooked to perfection. I will definitely be making this again.